Not Your Cavemans Chili
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4 servings
Not Your Cavemans Chili
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Makes 4 total servings of chili. Per serving, it is 398 Calories, 17.8g Fats, 5.3g Net Carbs, and 51.8g Protein.
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Ingredients
- 2 lbs. stew meat
- 1 onion medium
- 1 green bell pepper medium size
- 1 Cup beef broth
- ⅓ Cup tomato paste
- 2 Tbsp. soy sauce
- 2 Tbsp. olive oil
- 7 tsp. chili powder
- 1 ½ tsp. cumin
- 2 tsp. fish sauce Red Boat brand
- 2 tsp. garlic minced
- 2 tsp. paprika
- 1 tsp. oregano
- 1 tsp. cayenne pepper
- 1 tsp. Worcestershire sauce
- 1 tsp. black pepper
- 1 tsp. salt
- Optional: If you like a more watery chili add 1 Cup Coffee.
Instructions
- Cube half stew meat into small cubes, and process the other half in a food processor into ground beef.
- Chop pepper and onion into small pieces.
- Combine all spices together to make sauce.
- Saute cubed beef in a pan until browned, transfer to a slow cooker. Do the same with the ground beef.
- Saute vegetables in the remaining fat in the pan until onions are translucent.
- Add everything to the slow cooker and mix together.
- Simmer for 2 1/2 hours on high, then simmer for 20-30 minutes without the top.
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