Nourishing Bone Broth Tonic (5 Minutes)

User Reviews

5.0

9 reviews
Excellent
  • Cook Time

    mins

  • Total Time

    5 mins

  • Servings

    1 (Tonic)

  • Calories

    86 kcal

  • Course

    Drinks

Nourishing Bone Broth Tonic (5 Minutes)

A nourishing bone broth tonic made with comforting ingredients like lemon, nutritional yeast, salt, and garlic. Just 1 pot, 7 ingredients, and 5 minutes required.

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Ingredients

Servings
  • 10 oz. chicken bone broth (or sub high quality store-bought — organic pasture-raised when possible)
  • 1 tsp nutritional yeast (if yeast-free, omit)
  • 1 healthy pinch sea salt (plus more to taste)
  • 1 healthy pinch black pepper (plus more to taste)
  • 1 healthy pinch ground turmeric
  • 1 stalk green onion, finely sliced (stems and ends removed)
  • 1 clove garlic, peeled and minced or pressed
  • Squeeze of lemon juice (optional)
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Instructions

  1. To a small saucepan add bone broth and heat over medium-high heat. In the meantime, add nutritional yeast, salt, pepper, turmeric, finely sliced green onion, and minced garlic. The broth should come to a boil, then reduce heat and simmer for about 1 minute.
  2. Taste and adjust flavor as needed, adding more salt and pepper to taste, nutritional yeast for depth of flavor, or garlic for kick. We also added a squeeze of lemon at the end for brightness (optional).
  3. Serve hot. Store cooled leftovers in the refrigerator up to 3-4 days, though best when fresh (especially if you’ve already added the onion).

Notes

  • *Nutrition information is a rough estimate calculated without optional ingredients.

Nutrition Information

Show Details
Serving 1serving Calories 86 (4%) Carbohydrates 4.2g (1%) Protein 8.4g (17%) Fat 3.9g (6%) Saturated Fat 1.1g (6%) Polyunsaturated Fat 0.79g Monounsaturated Fat 1.65g Trans Fat 0.05g Cholesterol 3.28mg (1%) Sodium 503mg (21%) Potassium 355mg (10%) Fiber 1.1g (4%) Sugar 1.1g (2%) Vitamin A 481IU (10%) Vitamin C 2.55mg (3%) Calcium 28.12mg (3%) Iron 1.08mg (6%)

Nutrition Facts

Serving: 1(Tonic)

Amount Per Serving

Calories 86 kcal

% Daily Value*

Serving 1serving
Calories 86 4%
Carbohydrates 4.2g 1%
Protein 8.4g 17%
Fat 3.9g 6%
Saturated Fat 1.1g 6%
Polyunsaturated Fat 0.79g 5%
Monounsaturated Fat 1.65g 8%
Trans Fat 0.05g 3%
Cholesterol 3.28mg 1%
Sodium 503mg 21%
Potassium 355mg 8%
Fiber 1.1g 4%
Sugar 1.1g 2%
Vitamin A 481IU 10%
Vitamin C 2.55mg 3%
Calcium 28.12mg 3%
Iron 1.08mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

9 reviews
Excellent

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