Nut-Free Chocolate Brownies with Sunflower Butter Cups
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5
3 reviews
Excellent
Nut-Free Chocolate Brownies with Sunflower Butter Cups
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I made my favorite brownies recipe nut-free and then stirred in some chopped mini-sunflower butter cups into them. This is a nut allergy-safe variation of brownie recipes that are stuffed with peanut butter cups.This recipe is adapted from Ghiradelli's recipe.
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Ingredients
- 4 ounces chocolate chips semi-sweet
- 1/2 cup butter cut into 4-6 pieces, unsalted, 1 stick
- 3/4 cup* brown sugar dark or light, packed
- 1 teaspoon vanilla extract
- 2 large egg
- 3/4 cup all-purpose flour 2 tablespoons
- 1/4 teaspoon baking powder
- 1/4 teaspoon salt
- 1 oz bag mini chocolate sunbutter cups
Notes
- *I use 3/4 cup of brown sugar and we find that sweet enough. The original recipe calls for 1 cup of sugar, feel free to use that amount if you prefer.
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Overall Rating
5
3 reviews
Excellent
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