Nutella Crescent Rolls
User Reviews
5
Nutella Crescent Rolls
Description
Nutella Crescent Rolls use store-bought crescent roll dough that is flattened and spread with a generous layer of Nutella chocolate spread on each triangle. The dough is then rolled from the wide end toward the narrow tip to form crescent shapes. Baking according to package instructions results in flaky, golden pastries.
After baking, the rolls are sprinkled with powdered sugar to add a delicate sweetness and visual appeal. The process is straightforward and does not require additional ingredients or complex preparation, making it accessible for a quick dessert or snack.
This recipe produces individual rolls with tender layers of dough surrounding the creamy Nutella filling, appealing for serving warm or at room temperature alongside coffee or tea.
Ingredients
- 1 can crescent roll 8 pieces
- 8 tablespoons Nutella
- 1 tablespoon powdered sugar
Instructions
- Roll out each of the crescent rolls and place each triangle flat down on a baking sheet.
- Spread 1 tablespoon of Nutella on each triangle.
- Roll the dough from the long side to create the crescent roll.
- Bake according to package. I cooked mine for 12 minutes.
- Sprinkle with powdered sugar.
Nutrition Information
Show DetailsNutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 202 kcal
% Daily Value*
| Serving | 1roll | |
| Calories | 202kcal | 10% |
| Carbohydrates | 23g | 8% |
| Protein | 1g | 2% |
| Fat | 11g | 17% |
| Saturated Fat | 7g | 35% |
| Sodium | 229mg | 10% |
| Potassium | 75mg | 2% |
| Sugar | 13g | 26% |
| Calcium | 20mg | 2% |
| Iron | 1.2mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
5
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