Nutella Double Hot Chocolate Oatmeal (Porridge)

Name: Nutella Double Hot Chocolate Oatmeal (Porridge)
Prep time: 2 min
Cook time: 8 min
Total time: 10 min
Yield: 6 serving
Ingredients: 4 cups low fat/skim or almond milk; 2 tablespoons Nutella; 3 tablespoons unsweetened cocoa powder; 2 tablespoons natural sweetener of choice/raw sugar; 2 cups rolled oats; 1 tablespoon light butter; crushed hazelnuts; chocolate chips; Extra Nutella

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Prep Time
2 mins
Cook Time
2 mins
Total Time
10 mins
Servings
6
Calories
180 kcal
Course
Breakfast
Cuisine
American

Nutella Double Hot Chocolate Oatmeal (Porridge)

Heidi Ellis

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A creamy oatmeal made from hot chocolate, with chocolate chips that melt through the Nutella oasis of oatmeal, and crunchy hazelnuts.

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Ingredients

Servings

Oatmeal:

4 cups low fat/skim or almond milk
2 tablespoons Nutella , a chocolate hazelnut spread (or any healthier hazelnut cacao spread)
3 tablespoons unsweetened cocoa powder
2 tablespoons natural sweetener of choice/raw sugar
2 cups rolled oats (or quick oats)
1 tablespoon light butter (optional - butter ads a beautiful flavour to this oatmeal, but you can use coconut oil for a healthier option, or leave it out completely.)

Optional Toppings:

crushed hazelnuts
chocolate chips
Extra Nutella

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Instructions

Combine milk, Nutella, cocoa powder, sweetener/sugar and oats in a medium sized saucepan on medium - high heat until beginning to warm and steam. Stir to combine. Bring to a gentle simmer and continue to stir occasionally. Once oats have fully absorbed the milk, take off heat. Add a little extra milk if oatmeal is too thick, until reaching your desired consistency.
Serve with your desired toppings.

Notes

Nutrition calculated excluding toppings.

Nutrition Information

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Calories 180kcal (9%) Carbohydrates 25g (8%) Protein 5g (10%) Fat 7g (11%) Saturated Fat 3g (15%) Polyunsaturated Fat 2g Monounsaturated Fat 2g Cholesterol 2mg (1%) Sodium 222mg (9%) Potassium 163mg (5%) Fiber 4g (16%) Sugar 5g (10%) Vitamin A 40IU (1%) Calcium 225mg (23%) Iron 2mg (11%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 180 kcal

% Daily Value*

Calories	180kcal	9%
Carbohydrates	25g	8%
Protein	5g	10%
Fat	7g	11%
Saturated Fat	3g	15%
Polyunsaturated Fat	2g	12%
Monounsaturated Fat	2g	10%
Cholesterol	2mg	1%
Sodium	222mg	9%
Potassium	163mg	3%
Fiber	4g	16%
Sugar	5g	10%
Vitamin A	40IU	1%
Calcium	225mg	23%
Iron	2mg	11%