Nutella Overnight Oats

User Reviews

5

9 reviews
Excellent

Nutella Overnight Oats

This Overnight Oats with Nutella recipe brings together the simplest of ingredients to make the most delicious and easy breakfast option out there. The rich texture and nutty flavor of the oats, pair magnificently with the silky smooth almond milk, and the decadence offered by Nutella.

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Ingredients

Servings
  • 8 oz steel cut oats
  • 10 oz almond milk
  • 6 tbsp Nutella 2 tbsp added to the almond milk and 4tbsp to garnish with. Add another 4 tbsp if you want Nutella at the bottom of each jar.

Instructions

  1. Place the steel cut oats into a bowl and add enough hot water to cover them.
  2. Stir well to mix the oats and water, then cover with plastic wrap and wait about 30 minutes.
  3. Remove the plastic film and stir. Discard any water not absorbed by the oats. The oats will be visibly softer and fuller.
  4. In another bowl, add 2 tbsp of Nutella and a generous pinch of sea salt.
  5. Add about a third of the almond milk and mix well, then add the remaining almond milk and mix well.
  6. Combine this Nutella almond milk to the oats and stir.
  7. Cover with plastic wrap and refrigerate for at least 24 hours, 48 is better!
  8. Assemble jars or containers, soaked oats and Nutella.
  9. Place a generous tbsp of Nutella into the bottom of each jar. (This is optional.)
  10. Spoon in the oats to the brim of the jars. Smooth the top of the oats and push down to remove any air pockets.
  11. Add another generous tbsp of Nutella on top of the oats.
  12. Finish decorating the oats with toasted almond flakes, and fresh strawberries.
Equipments used:

Nutrition Information

Show Details
Serving 1jar Calories 378kcal (19%) Carbohydrates 55g (18%) Protein 11g (22%) Fat 13g (20%) Saturated Fat 8g (40%) Polyunsaturated Fat 0.4g (2%) Monounsaturated Fat 0.4g (2%) Sodium 104mg (4%) Potassium 113mg (2%) Fiber 8g (32%) Sugar 15g (30%) Vitamin A 1IU (0%) Calcium 143mg (14%) Iron 4mg (22%)

Nutrition Facts

Serving: 4people

Amount Per Serving

Calories 378 kcal

% Daily Value*

Serving 1jar
Calories 378kcal 19%
Carbohydrates 55g 18%
Protein 11g 22%
Fat 13g 20%
Saturated Fat 8g 40%
Polyunsaturated Fat 0.4g 2%
Monounsaturated Fat 0.4g 2%
Sodium 104mg 4%
Potassium 113mg 2%
Fiber 8g 32%
Sugar 15g 30%
Vitamin A 1IU 0%
Calcium 143mg 14%
Iron 4mg 22%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

9 reviews
Excellent

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