Nyonya Chicken Curry (Ayam Kalio)
User Reviews
3.4
14 reviews
Average
-
Prep Time
10 mins
-
Cook Time
50 mins
-
Marination (optional)
1 hr
-
Total Time
2 hrs
-
Servings
6
-
Calories
588 kcal
-
Course
Main Course
-
Cuisine
Malaysian
Nyonya Chicken Curry (Ayam Kalio)
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A rich, heady sauce that's packed with colour and fragrance takes centre stage in this amazing Malaysian Curry. Brimming with personality, Nyonya Chicken Curry is one of the World's greatest.
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Ingredients
For the Paste
- 1 onion (chopped)
- 1 lemongrass white part only, sliced, stalk
- 6 candlenuts (or macadamia nuts)
- 7 lices ginger fresh
- 4 garlic cloves
- 2 tsp chilli powder mild
- 1 tsp Turmeric ground powder
- 1/2 tsp shrimp paste or Thai shrimp paste, belacan Malaysian
- 1 1/2 tsp salt
Other
- 1/4 cup peanut oil (or vegetable)
- 2.2 lb chicken thighs cut into large chunks, skinless, boneless, 1kg
- 1 can coconut milk (13.5oz/400ml)
Instructions
- In a pestle and mortar, a food processor or a stick blender, grind together all the paste ingredients until smooth.
- Take 2 tablespoons of the paste and stir into the chicken. Leave covered for 1/2 to 1 hour to marinade (this is optional)
- Heat the oil in a wok until hot - add the chicken pieces and let them brown for 5 minutes. Add the remaining curry paste and the coconut milk along with about 1 1/2 cups of water. Let this come to a simmer then reduce the heat to low. Simmer gently, uncovered for 30 minutes to reduce the sauce until thick and creamy.
- Serve with plenty of fluffy Jasmine rice or some crunchy, flaky roti breads.
Nutrition Information
Show Details
Calories
588kcal
(29%)
Carbohydrates
7.9g
(3%)
Protein
32.1g
(64%)
Fat
47.9g
(74%)
Saturated Fat
22.6g
(113%)
Cholesterol
144mg
(48%)
Sodium
843mg
(35%)
Potassium
236mg
(5%)
Fiber
2.7g
(11%)
Sugar
3.2g
(6%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 588 kcal
% Daily Value*
| Calories | 588kcal | 29% |
| Carbohydrates | 7.9g | 3% |
| Protein | 32.1g | 64% |
| Fat | 47.9g | 74% |
| Saturated Fat | 22.6g | 113% |
| Cholesterol | 144mg | 48% |
| Sodium | 843mg | 35% |
| Potassium | 236mg | 5% |
| Fiber | 2.7g | 11% |
| Sugar | 3.2g | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
3.4
14 reviews
Average
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