Oatmeal Cranberry Cookies with Chocolate and Toffee

User Reviews

5.0

6 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    25 mins

  • Servings

    5 1/2 dozen

  • Calories

    104 kcal

  • Course

    Dessert

  • Cuisine

    American

Oatmeal Cranberry Cookies with Chocolate and Toffee

These Oatmeal Cranberry Cookies are packed with chocolate chips, toffee pieces and dried cranberries for a cookie that will leave you craving more.

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Ingredients

Servings
  • 1 cup butter softened
  • 1 cup light brown sugar
  • 1/2 cup granulated sugar
  • 1 egg
  • 1 teaspoon vanilla extract
  • 1 1/2 cups all-purpose flour
  • 1 1/2 cups quick cooking oats
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 cup mini chocolate chips
  • 1 cup toffee pieces
  • 1 cup dried cranberries
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Instructions

  1. In the bowl of a mixer, cream together the butter, brown sugar and granulated sugar until light and fluffy. Add in the egg and beat until fully combined. Beat in the vanilla.
  2. In another bowl, combine the flour, oats, baking soda and salt. Gradually add the dry ingredients to the butter mixture. Add in the chocolate chips, toffee pieces and cranberries and beat just to combine.
  3. Divide the mixture into thirds, and shape each into a 12-inch log. Wrap each log tightly in plastic wrap and refrigerate for at least 2 hours.
  4. Preheat the oven to 350ºF. Lightly grease 2 baking sheets or line with parchment paper.
  5. Unwrap the chilled dough and cut into 1/2” slices. Place 2 inches apart on the baking sheets.
  6. Bake for 8-10 minutes, or until golden brown. Let sit for 1-2 minutes then transfer to a cooling rack to cool completely.

Notes

  • adapted from The Ultimate Guide to Fall Baking
  • Nutrition information provided as an estimate only. Various brands and products can change the counts. Any nutritional information should be used as a general guide.

Nutrition Information

Show Details
Serving 1cookie Calories 104kcal (5%) Carbohydrates 14g (5%) Protein 1g (2%) Fat 5g (8%) Saturated Fat 3g (15%) Polyunsaturated Fat 1g Trans Fat 0g Cholesterol 11mg (4%) Sodium 48mg (2%) Fiber 0g (0%) Sugar 7g (14%)

Nutrition Facts

Serving: 51/2 dozen

Amount Per Serving

Calories 104 kcal

% Daily Value*

Serving 1cookie
Calories 104kcal 5%
Carbohydrates 14g 5%
Protein 1g 2%
Fat 5g 8%
Saturated Fat 3g 15%
Polyunsaturated Fat 1g 6%
Trans Fat 0g 0%
Cholesterol 11mg 4%
Sodium 48mg 2%
Fiber 0g 0%
Sugar 7g 14%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5.0

6 reviews
Excellent

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