Oatmeal Monster Brownies

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  • Prep Time

    10 mins

  • Cook Time

    35 mins

  • Total Time

    45 mins

  • Servings

    18 Servings

  • Calories

    390 kcal

  • Course

    Dessert

  • Cuisine

    American

Oatmeal Monster Brownies

Oatmeal Monster Brownies are made with a layer of chewy oatmeal cookies with M&Ms, peanut butter chips, and semisweet chips, on top of fudgy brownies.

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Ingredients

Servings

Oatmeal Monster Cookie Layer:

  • 1 1/2 cups oats quick-cooking
  • 1/2 cup brown sugar , packed
  • 1/2 cup butter , melted
  • 1/2 cup flour
  • 1/2 teaspoon baking soda
  • 1/2 cup chocolate chips semi-sweet
  • 1/2 cup peanut butter chips
  • 1/2 cup M&M candies

Brownie Layer:

  • 1/2 cup water
  • 2/3 cup butter unsalted
  • 3/4 cup cocoa powder unsweetened
  • 2 cups sugar
  • 2 large egg
  • 1 teaspoon vanilla extract
  • 1 1/2 cups flour
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt

Instructions

Oatmeal Monster Cookie Layer:

  1. In a large bowl whisk together oats, brown sugar, butter, flour, and baking soda until well combined.
  2. Stir in chocolate chips, peanut butter chips, and M&M candies.

Brownie Layer:

  1. Preheat oven to 350 degrees and spray a 9x13 baking dish with baking spray.
  2. To a saucepan bring water to a boil.
  3. Turn off the heat, add in the butter and cocoa powder.
  4. Whisk until completely blended.
  5. Pour mixture into a large mixing bowl.
  6. Whisk in the sugar, eggs, and vanilla extract until creamy.
  7. Add flour, baking soda, and salt until just combined.
  8. Pour into the baking dish and spread evenly.
  9. Spread Oatmeal chip dough over the brownie batter evenly.
  10. Bake for 35-40 minutes.
  11. Cool completely before slicing.

Nutrition Information

Show Details
Calories 390kcal (20%) Carbohydrates 55g (18%) Protein 5g (10%) Fat 18g (28%) Saturated Fat 11g (55%) Trans Fat 1g (50%) Cholesterol 54mg (18%) Sodium 164mg (7%) Potassium 142mg (3%) Fiber 3g (12%) Sugar 36g (72%) Vitamin A 413IU (8%) Vitamin C 1mg (1%) Calcium 32mg (3%) Iron 2mg (11%)

Nutrition Facts

Serving: 18Servings

Amount Per Serving

Calories 390 kcal

% Daily Value*

Calories 390kcal 20%
Carbohydrates 55g 18%
Protein 5g 10%
Fat 18g 28%
Saturated Fat 11g 55%
Trans Fat 1g 50%
Cholesterol 54mg 18%
Sodium 164mg 7%
Potassium 142mg 3%
Fiber 3g 12%
Sugar 36g 72%
Vitamin A 413IU 8%
Vitamin C 1mg 1%
Calcium 32mg 3%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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