Oatmeal Raisin Protein Cookies

User Reviews

4.4

270 reviews
Good
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Servings

    15

  • Calories

    134 kcal

  • Course

    Dessert

  • Cuisine

    American

Oatmeal Raisin Protein Cookies

Made without any processed sugar or flour, these oatmeal raisin protein cookies are gluten-free, portable and healthy enough to eat for breakfast. 

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Ingredients

Servings
  • 1 1/4 cups old fashioned rolled oats
  • 1/4 cup unsweetened shredded coconut
  • 1/4 cup vanilla protein powder
  • 1/2 Tablespoon chia seeds
  • 1 1/2 teaspoons cinnamon
  • 1/2 teaspoon sea salt
  • 1/2 cup raisins
  • 2 ripe bananas mashed
  • 1/4 cup unsweetened applesauce
  • 1/4 cup unrefined melted coconut oil
  • 1 teaspoon vanilla
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Instructions

  1. Preheat oven to 350°F. Line baking sheet with parchment paper. In a large bowl, combine rolled oats, shredded coconut, protein powder, chia seeds, cinnamon and salt. Stir until everything is evenly mixed.
  2. In another bowl, combine coconut oil, mashed banana, applesauce and vanilla. Pour wet ingredients over dry ingredients and stir until well combined. Stir in raisins.
  3. Use your hands to form the cookie dough into balls and flatten slightly into a cookie shape.
  4. Bake for 18-20 minutes or until the edges of the cookies are golden brown. Let cool and enjoy!

Nutrition Information

Show Details
Serving 1cookie Calories 134kcal (7%) Carbohydrates 14g (5%) Protein 4g (8%) Fat 7g (11%) Sodium 107mg (4%) Fiber 2g (8%) Sugar 5g (10%)

Nutrition Facts

Serving: 15Serving

Amount Per Serving

Calories 134 kcal

% Daily Value*

Serving 1cookie
Calories 134kcal 7%
Carbohydrates 14g 5%
Protein 4g 8%
Fat 7g 11%
Sodium 107mg 4%
Fiber 2g 8%
Sugar 5g 10%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

4.4

270 reviews
Good

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