Oatmeal Waffles (Freezer Friendly)
User Reviews
4.8
42 reviews
Excellent
Oatmeal Waffles (Freezer Friendly)
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Hot, fresh, and made from scratch with oatmeal and cinnamon, these fresh oatmeal waffles are a great breakfast for the whole family.
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Ingredients
- 1-1/2 cup all purpose flour
- 1 cup quick-cooking oatmeal
- 3 teaspoons baking powder
- 1 teaspoon ground cinnamon
- 1 tablespoon dark brown sugar (can omit, but I wouldn't!)
- 1/4 teaspoon salt
- 2 large eggs lightly beaten
- 1-1/2 cup milk
- 4 tablespoons butter melted
- 1 teaspoon vanilla extract
To serve (optional):
- Sliced fruit
- Whipped Cream
Instructions
- In a bowl, combine the dry ingredients: flour, oatmeal, baking powder, cinnamon, brown sugar and salt.
- In another bowl, whisk eggs, milk, butter and vanilla.
- Add wet to dry, and mix until just combined. The mixture will be thick!
- Pour batter into a lightly greased waffle iron and cook until desired colour is reached.
- Serve with whipped cream and fresh fruit.
Equipments used:
Notes
- I use quick oats in my waffles. Old fashioned rolled oats can be used, but I recommend allowing them to soak in the batter for a little bit, and adding more liquid.
- These waffles take a little longer to cook than regular waffles.
- Storage
- Store in the refrigerator, and warm up in the toaster.
- To freeze: After they're cooked and completely cooled, layer waffles on top of each other separated by parchment, wrap tightly in plastic wrap and store in freezer zip lock bag.Don't thaw - just put in the toaster and cook until hot.
- Substitutions/Additions
- You can leave out the brown sugar in these waffles, or replace them with regular sugar, honey, or even better - maple syrup
- You could use oat flour (or just blast some oats in a food processor) in place of regular flour if you prefer.
- If you need gluten-free waffles, be sure that your oats are certified gluten-free.
- Almond milk, coconut milk and any other non dairy milk can be substituted if you prefer to go dairy-free.
- Coconut oil can be substituted for butter if you prefer.
Nutrition Information
Show Details
Calories
436kcal
(22%)
Carbohydrates
58g
(19%)
Protein
15g
(30%)
Fat
18g
(28%)
Saturated Fat
9g
(45%)
Cholesterol
114mg
(38%)
Sodium
298mg
(12%)
Potassium
677mg
(19%)
Fiber
7g
(28%)
Sugar
5g
(10%)
Vitamin A
531IU
(11%)
Calcium
251mg
(25%)
Iron
4mg
(22%)
Nutrition Facts
Serving: 4waffles
Amount Per Serving
Calories 436 kcal
% Daily Value*
| Calories | 436kcal | 22% |
| Carbohydrates | 58g | 19% |
| Protein | 15g | 30% |
| Fat | 18g | 28% |
| Saturated Fat | 9g | 45% |
| Cholesterol | 114mg | 38% |
| Sodium | 298mg | 12% |
| Potassium | 677mg | 14% |
| Fiber | 7g | 28% |
| Sugar | 5g | 10% |
| Vitamin A | 531IU | 11% |
| Calcium | 251mg | 25% |
| Iron | 4mg | 22% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
42 reviews
Excellent
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