Oatmeal Cottage Cheese Waffles

User Reviews

4.5

591 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    15 mins

  • Servings

    4 waffles

  • Calories

    282 kcal

  • Course

    Breakfast

  • Cuisine

    American

Oatmeal Cottage Cheese Waffles

These high-protein waffles are made with cottage cheese, eggs, and rolled oats. Cottage cheese waffles are a delicious and nutritious way to start your day!

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Ingredients

Servings
  • 4 large eggs
  • 2 cups cottage cheese
  • 1 1/2 cup rolled oats
  • 1 tsp baking powder
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Instructions

  1. Place all ingredients in a blender. Blend until perfectly smooth. Let the batter sit for about 5 minutes, while your waffle iron is preheating.
  2. Brush waffle iron with oil. Pour batter into the waffle maker and cook until waffles are golden brown, the cooking time will depend on your waffle iron.
  3. Serve right away with your favorite toppings.

Nutrition Information

Show Details
Calories 282kcal (14%) Carbohydrates 25g (8%) Protein 21g (42%) Fat 11g (17%) Saturated Fat 4g (20%) Polyunsaturated Fat 2g Monounsaturated Fat 3g Trans Fat 0.02g Cholesterol 182mg (61%) Sodium 396mg (17%) Potassium 381mg (11%) Fiber 3g (12%) Sugar 3g (6%) Vitamin A 385IU (8%) Calcium 171mg (17%) Iron 2mg (11%)

Nutrition Facts

Serving: 4waffles

Amount Per Serving

Calories 282 kcal

% Daily Value*

Calories 282kcal 14%
Carbohydrates 25g 8%
Protein 21g 42%
Fat 11g 17%
Saturated Fat 4g 20%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 3g 15%
Trans Fat 0.02g 1%
Cholesterol 182mg 61%
Sodium 396mg 17%
Potassium 381mg 8%
Fiber 3g 12%
Sugar 3g 6%
Vitamin A 385IU 8%
Calcium 171mg 17%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

4.5

591 reviews
Excellent

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