Olive Oil Chocolate Cake

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  • Prep Time

    15 mins

  • Cook Time

    30 mins

  • Total Time

    45 mins

  • Servings

    16 people

  • Calories

    279 kcal

  • Course

    Dessert

  • Cuisine

    American

Olive Oil Chocolate Cake

The easiest, fool-proof cake that everyone will love! One bowl, packed with chocolate flavor, easy to assemble. 

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Ingredients

Servings
  • 3 cups flour
  • ½ cup cocoa powder
  • 1 teaspoon salt
  • 2 teaspoons baking soda
  • 2 cups sugar
  • ¾ cups olive oil see note
  • 2 tablespoons vinegar white or apple cider
  • 2 teaspoons vanilla extract
  • 2 cups water

Instructions

  1. Preheat oven to 350 degrees (F). 
  2. Sift dry ingredients together.
  3. Whisk sugar into the dry ingredients and form a well in the center. 
  4. Pour the wet ingredients into the well of the dry ingredients. 
  5. Whisk until just combined and there are no lumps. 
  6. Pour batter into a greased and parchment lined (just the bottom) 9 ½-inch springform pan OR two greased and parchment lined 9-inch cake pans OR a greased 9x13 cake pan. 
  7. Adjust oven rack to the middle position and bake the springform pan for about 45-50 minutes, checking at 40. Bake two 9 inch pans for 20-25 minutes, checking at 20. Bake 9x13 pan for 30-35 minutes, checking at 30 
  8. The top of the cake will appear set and a toothpick will come out clean. 

Notes

  • Olive oil should be used in this recipe, other oils may be substituted but they will change the flavor and texture of the cake. 

Nutrition Information

Show Details
Calories 279kcal (14%) Carbohydrates 44g (15%) Protein 2g (4%) Fat 10g (15%) Saturated Fat 1g (5%) Sodium 285mg (12%) Potassium 66mg (1%) Fiber 1g (4%) Sugar 25g (50%) Calcium 8mg (1%) Iron 1.5mg (8%)

Nutrition Facts

Serving: 16people

Amount Per Serving

Calories 279 kcal

% Daily Value*

Calories 279kcal 14%
Carbohydrates 44g 15%
Protein 2g 4%
Fat 10g 15%
Saturated Fat 1g 5%
Sodium 285mg 12%
Potassium 66mg 1%
Fiber 1g 4%
Sugar 25g 50%
Calcium 8mg 1%
Iron 1.5mg 8%

* Percent Daily Values are based on a 2,000 calorie diet.

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