One Bowl Banana Bread

User Reviews

5.0

9 reviews
Excellent

One Bowl Banana Bread

The BEST one bowl recipe for banana bread! This easy spiced banana bread made in one bowl is a large batch freezer friendly recipe. Sure to be a staple in your repertoire.

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Ingredients

Servings
  • 4 cups all purpose flour or plain flour
  • 2 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • 1 teaspoon ground ginger
  • 1 teaspoon ground nutmeg
  • 1 cup unsalted butter softened at room temperature
  • 2 cups superfine granulated sugar or caster sugar
  • 4 large eggs at room temperature
  • 6 ripe bananas broken into pieces
  • chocolate chips and/or chopped walnuts (optional)
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Instructions

  1. Preheat oven to 325°F (165C/150C Fan). Grease and flour three 2lb loaf tins.
  2. In a large mixing bowl, cream together the butter and sugar. Add eggs and beat until incorporated.
  3. Add the pieces of ripe banana and beat to incorporate. (see note)
  4. Sift the flour, baking soda, cinnamon, ginger and nutmeg straight into the batter and stir together using a spatula until just combined.
  5. If using any optional additions, fold these in to the batter.
  6. Pour into prepared loaf tins and bake for about 60 to 65 minutes, until a skewer inserted in the middle comes out clean.
  7. Remove from oven and allow to cool in the pan for a couple of minutes before flipping out onto a baking rack to cool.

Notes

  • Using an handheld electric beater or a stand mixer with a paddle attachment, the beater should be able to mash the ripe banana while mixing this into the batter. If your banana is a bit underripe or struggling to mash, you can also use a fork to help mash these against the sides of your bowl.

Nutrition Information

Show Details
Calories 196kcal (10%) Carbohydrates 32g (11%) Protein 3g (6%) Fat 7g (11%) Saturated Fat 4g (20%) Polyunsaturated Fat 0.4g Monounsaturated Fat 2g Trans Fat 0.3g Cholesterol 38mg (13%) Sodium 83mg (3%) Potassium 114mg (3%) Fiber 1g (4%) Sugar 16g (32%) Vitamin A 236IU (5%) Vitamin C 2mg (2%) Calcium 10mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 30slices

Amount Per Serving

Calories 196 kcal

% Daily Value*

Calories 196kcal 10%
Carbohydrates 32g 11%
Protein 3g 6%
Fat 7g 11%
Saturated Fat 4g 20%
Polyunsaturated Fat 0.4g 2%
Monounsaturated Fat 2g 10%
Trans Fat 0.3g 15%
Cholesterol 38mg 13%
Sodium 83mg 3%
Potassium 114mg 2%
Fiber 1g 4%
Sugar 16g 32%
Vitamin A 236IU 5%
Vitamin C 2mg 2%
Calcium 10mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

9 reviews
Excellent

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