One Bowl Easy Buttermilk Waffles

Name: One Bowl Easy Buttermilk Waffles
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 5 serving
Ingredients: 2 cups flour; 2 teaspoons baking powder; 1 teaspoon baking soda; 3/4 teaspoon salt; 2 Tablespoons sugar; 1 3/4 cup buttermilk; 2 large eggs; 1 large egg white; 6 Tablespoons butter; 2 Tablespoons oil; 1-2 teaspoons vanilla

User Reviews

5.0

3 reviews

Excellent

Prep Time
5 mins
Cook Time
5 mins
Total Time
20 mins
Servings
5
Course
Breakfast
Cuisine
American

One Bowl Easy Buttermilk Waffles

Iris Warren

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One Bowl Easy Buttermilk Waffles. Quick waffle recipe which creates chewy, crispy, and buttery waffles. The perfect waffle recipe.

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Ingredients

Servings

2 cups flour
2 teaspoons baking powder
1 teaspoon baking soda
3/4 teaspoon salt
2 Tablespoons sugar
1 3/4 cup buttermilk
2 large eggs
1 large egg white
6 Tablespoons butter (barely melted)
2 Tablespoons oil (canola or vegetable)
1-2 teaspoons vanilla

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Instructions

In a large bowl, add flour, baking powder, baking soda, salt, and sugar.
Stir in buttermilk, eggs, egg white, melted butter, oil, and vanilla. Fold together until mixed well.
Heat waffle iron until ready. Spray with non-stick cooking spray or coat with butter. Pour waffle batter into waffle iron and bake until golden.
Remove from waffle maker and place on cooling rack to allow the steam to escape, if not eating right away.
Top with butter, maple syrup, homemade whipped cream, and fresh fruit.

Notes

If you don't have buttermilk on hand, use whole or 2% milk mixed with 2 Tablespoons of vinegar. Set aside for at least 10-15 minutes to start the thickening process.