One Pan Pierogies Alfredo Recipe

Name: One Pan Pierogies Alfredo Recipe
Prep time: 6 min
Cook time: 12 min
Yield: 2 serving
Ingredients: 1 box Mrs. T’s Classic Onion Pierogies; 1 tablespoon butter; 2 - 3 cups sliced mushrooms; 1/4 teaspoon salt; 1 teaspoon fresh thyme leaves; 2 cloves garlic; 1 cup cream; 1/2 cup water; 1/4 teaspoon salt; 1/4 cup Parmesan Cheese; 1 teaspoon black pepper; 3 Tablespoons Crispy onions; 1/4 cup Parmesan Cheese; 1 Tablespoon fresh thyme; pinch chili flakes

User Reviews

5.0

30 reviews

Excellent

Prep Time
6 mins
Cook Time
6 mins
Servings
2
Calories
707 kcal
Course
Main Course, Dinner
Cuisine
Italian, American

One Pan Pierogies Alfredo Recipe

Quade Maldonado

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This Pierogies Alfredo recipe is one of those one-pot wonders that takes less than 15 minutes from start to finish! It’s serious comfort food over here, and best of all, it’s kid-friendly so you know your family will want to dig in!

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Ingredients

Servings

1 box Mrs. T’s Classic Onion Pierogies
1 tablespoon butter
2 - 3 cups sliced mushrooms to taste
1/4 teaspoon salt
1 teaspoon fresh thyme leaves
2 cloves garlic minced
1 cup cream heavy cream 35%
1/2 cup water
1/4 teaspoon salt
1/4 cup Parmesan Cheese

Garnish:

1 teaspoon black pepper
3 Tablespoons Crispy onions
1/4 cup Parmesan Cheese
1 Tablespoon fresh thyme
pinch chili flakes

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Notes

Alfredo sauce is best when served right away or within the hour.
If making Alfredo ahead of time, add a teaspoon of flour to the butter before adding in the liquid.
The best liquid to add would be half-and-half not cream.
The authentic Alfredo sauce requires simple ingredients: butter and Parmesan only.
Garlic is added for extra flavor and cream for body.
There are many different ways to cook pierogies (see below recipes), but if you love one-pan dinners like us, then this is a great recipe to start with.
Adjust the thickness of your Alfredo sauce to your taste. Once Pierogies have cooked, that’s when you add extra cream (creamier sauce) or allow to sauce to bubble without the lid on for 2 more minutes to thicken it up.
Mushrooms are optional, and you may add spinach, too.
Garnish is optional, but highly recommended.
Store leftovers (if any!) in the fridge and you can reheat them in a microwave or in a small skillet over medium heat.
Make sure to add an extra 1/4 cup of cream.ENJOY