One Pot Chicken, Broccoli, and Peas Pasta
User Reviews
5
6 reviews
Excellent
-
Prep Time
5 mins
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Cook Time
20 mins
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Total Time
25 mins
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Servings
4 servings
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Course
Main Course
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Cuisine
International
One Pot Chicken, Broccoli, and Peas Pasta
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This One Pot Chicken, Broccoli, and Peas Pasta is super simple to make in under 30 minutes! Great as a meal prep or just as a weeknight dinner.
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Ingredients
- 2 tbsp olive oil
- 2 chicken breast cubed
- 1 tsp salt
- 2 tsp onion powder
- 8 cloves garlic minced
- 1.75 cups chicken stock
- 1.5 cups coconut milk full fat
- 3 cups fusilli pasta
- 1 crown broccoli cut into florets
- 1 cup pea I prefer frozen peas
- Parmesan Cheese optional, shaved, and red chili flakes for topping
Instructions
- In a large pot (I use a Dutch oven) on medium heat, add in olive oil and chicken breasts. Season with salt and onion powder and brown the chicken for 3-4 minutes.
- Add in the garlic and sauté for another 2 minutes.
- Add in the chicken stock and coconut milk and increase the heat until the liquid starts to boil.
- Add in the pasta and lower the heat back to medium. Let the pasta cook for 8-9 minutes, stirring occasionally.
- Add in broccoli and peas, stir and let cook for another 2-3 minutes or until the pasta has cooked through.
- Top off with some red chili flakes and shaved parmesan if you wish before serving.
Genuine Reviews
User Reviews
Overall Rating
5
6 reviews
Excellent
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