One Pot Pasta
User Reviews
4.7
78 reviews
Excellent
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Prep Time
5 mins
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Cook Time
5 mins
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Total Time
20 mins
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Servings
4 servings
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Course
Main Course
One Pot Pasta
Report
The most simple and flavorful one pot pasta dinner with a short ingredient list. So good and so easy with minimal clean up!
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Ingredients
- 1 pound Spaghetti
- 1 (12.8-ounce) package smoked andouille sausage thinly sliced
- 1 large onion thinly sliced
- 3 cups halved grape tomatoes
- 2 cups fresh basil leaves loosely packed
- 4 cloves garlic thinly sliced
- 4 ½ cups water
- Kosher salt and freshly ground black pepper to taste
- 1 cup freshly grated parmesan
- 1 tablespoon extra virgin olive oil
Instructions
- In a large stockpot or Dutch oven over medium high heat, combine spaghetti, sausage, onion, tomatoes, basil, garlic and water; season with salt and pepper, to taste.
- Bring to a boil; reduce heat and simmer, uncovered, stirring occasionally, until pasta is cooked through and liquid has reduced, about 8-10 minutes.
- Stir in Parmesan.
- Serve immediately, drizzled with olive oil.
Genuine Reviews
User Reviews
Overall Rating
4.7
78 reviews
Excellent
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