One Pot Spiced Chicken with Toasted Couscous

User Reviews

5

6 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    30 mins

  • Total Time

    40 mins

  • Servings

    4

  • Calories

    477 kcal

  • Course

    Dinner

  • Cuisine

    American

One Pot Spiced Chicken with Toasted Couscous

One-Pot Spiced Chicken with Toasted Couscous is an easy recipe with a perfect blend of aromatic spices and fluffy couscous, all cooked together in one pot for an easy cleanup.

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Ingredients

Servings
  • 1 cup Israeli couscous (sometimes called pearl couscous)
  • 1 tablespoon olive oil
  • 1 small onion diced
  • 2 cloves garlic minced
  • 1 1/2 pounds chicken thighs boneless, skinless
  • 2 carrot peeled and cut into 1/2 inch coins
  • 1/2 cup dried apricots diced
  • 2 cups chicken stock low sodium
  • 1 teaspoon kosher salt
  • 2 teaspoons cumin ground
  • 1/2 teaspoon ground cinnamon

Instructions

  1. In a 2-inch deep sauté pan over medium heat, dry toast the couscous for 3 minutes, until golden brown. Remove to a plate.
  2. Heat the oil in the pan. Add the onions and garlic, and sauté for 5 minutes, until soft.
  3. Add the couscous back to the pan, along with all the remaining ingredients and stir to combine well.
  4. Bring the mixture to a boil, reduce heat, cover, and simmer for 22-25 minutes, until the chicken is cooked through.

Notes

  • Substitution Tip: Substitute chicken breasts for thighs if you prefer white meat. Cut into 1-inch cubes if you use chicken breasts and only cook 10-12 minutes.

Nutrition Information

Show Details
Calories 477kcal (24%) Carbohydrates 50g (17%) Protein 42g (84%) Fat 12g (18%) Saturated Fat 3g (15%) Polyunsaturated Fat 2g (12%) Monounsaturated Fat 5g (25%) Trans Fat 0.03g (2%) Cholesterol 162mg (54%) Sodium 798mg (33%) Potassium 922mg (20%) Fiber 5g (20%) Sugar 11g (22%) Vitamin A 5736IU (115%) Vitamin C 4mg (4%) Calcium 66mg (7%) Iron 3mg (17%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 477 kcal

% Daily Value*

Calories 477kcal 24%
Carbohydrates 50g 17%
Protein 42g 84%
Fat 12g 18%
Saturated Fat 3g 15%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 5g 25%
Trans Fat 0.03g 2%
Cholesterol 162mg 54%
Sodium 798mg 33%
Potassium 922mg 20%
Fiber 5g 20%
Sugar 11g 22%
Vitamin A 5736IU 115%
Vitamin C 4mg 4%
Calcium 66mg 7%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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5

6 reviews
Excellent

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