One-Pot Thai Green Curry Noodles

User Reviews

4.4

33 reviews
Good

One-Pot Thai Green Curry Noodles

These Thai Green Curry Noodles are loaded with veggies and bursting with flavor from coconut milk, lemongrass, ginger, and garlic. Plus, the whole thing cooks up in just one pot, making for a simple weeknight meal.

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Ingredients

Servings
  • 1 package No Yolks Broad Noodles
  • 14 oz coconut milk
  • 3 tbsp green curry paste
  • 1 tbsp lemongrass paste
  • 2 cloves garlic chopped
  • 1 tbsp ginger paste
  • 1 tsp red chili flakes plus extra for garnish
  • 2 tbsp fresh cilantro chopped
  • 8 oz mushrooms washed and sliced
  • 1 cup shredded carrots
  • 1 red bell pepper sliced
  • ½ yellow onion peeled and sliced
  • 2 cups vegetable broth
  • olive oil
  • salt to taste
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Instructions

  1. Heat a drizzle of olive oil over medium heat. Add red bell pepper and onion. Cook for 3-5 minutes, until just softened.
  2. Add carrots and mushrooms. Cook for additional 3-5 minutes.
  3. Add garlic, ginger paste, and lemongrass paste. Cook for 1-2 more minutes.
  4. Add coconut milk. (Shake the can well first!) Stir.
  5. Add green curry paste and red chili flakes. Stir well to combine. Cook for 5 minutes over medium heat.
  6. Add vegetable broth and bring to a boil. Stir in No Yolks Noodles.
  7. Cook for 12 minutes, until noodles are fully cooked and sauce is thickened.
  8. Add salt, as desired. Stir to combine. (The amount of salt found in vegetable broth can vary widely by brand. Be sure to taste first!)
  9. Serve topped with fresh cilantro and additional red chili flakes.

Nutrition Information

Show Details
Calories 350kcal (18%) Carbohydrates 52g (17%) Protein 12g (24%) Fat 15g (23%) Saturated Fat 12g (60%) Sodium 346mg (14%) Potassium 401mg (11%) Fiber 3g (12%) Sugar 4g (8%) Vitamin A 5640IU (113%) Vitamin C 29.7mg (33%) Calcium 33mg (3%) Iron 2.9mg (16%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 350 kcal

% Daily Value*

Calories 350kcal 18%
Carbohydrates 52g 17%
Protein 12g 24%
Fat 15g 23%
Saturated Fat 12g 60%
Sodium 346mg 14%
Potassium 401mg 9%
Fiber 3g 12%
Sugar 4g 8%
Vitamin A 5640IU 113%
Vitamin C 29.7mg 33%
Calcium 33mg 3%
Iron 2.9mg 16%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.4

33 reviews
Good

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