Onion Salad | Easy Indian Onion Salad

User Reviews

5.0

18 reviews
Excellent
  • Prep Time

    5 mins

  • Total Time

    5 mins

  • Servings

    2

  • Calories

    27 kcal

  • Course

    Side Dish

  • Cuisine

    Indian

Onion Salad | Easy Indian Onion Salad

This North Indian Onion Salad is a raw onion recipe that can either be made with red, white, or sweet onions depending on your tastes. Also called as Laccha Pyaaz this quick, easy salad is served with robust Indian meals.

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Ingredients

Servings
  • 1 onion - large, peeled, rinsed and thinly sliced into rings
  • ¼ teaspoon red chilli powder or cayenne pepper or as required
  • ½ to 1 teaspoon chaat masala - optional
  • 1 teaspoon lemon juice or white vinegar, or add as required
  • 1 tablespoon chopped mint leaves or coriander leaves (cilantro)
  • rock salt (edible and food grade) or black salt or regular salt as required
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Instructions

  1. Slice the onion into thin rings or rounds.
  2. In a bowl take the onion rings.
  3. Add red chilli powder, chaat masala and chopped mint leaves. 
  4. Also add salt as required.
  5. Then add lemon juice or vinegar.
  6. Mix together everything very well.
  7. Check the seasonings and add more salt, red chilli powder or lemon juice if required. 
  8. Serve the onion salad immediately.

Notes

  • The amount of spices and seasonings can be adjusted as per your preferences.
  • Slice the onions thinly. You can either cut the entire onion bulb in thin rings or halve the onion and then cut each halve into thin rounds.
  • This recipe can be easily doubled or tripled.

Nutrition Information

Show Details
Calories 27kcal (1%) Carbohydrates 6g (2%) Protein 1g (2%) Fat 0.2g (0%) Saturated Fat 0.04g (0%) Polyunsaturated Fat 0.04g Monounsaturated Fat 0.01g Sodium 298mg (12%) Potassium 102mg (3%) Fiber 1g (4%) Sugar 2g (4%) Vitamin A 182IU (4%) Vitamin B1 (Thiamine) 0.03mg Vitamin B2 (Riboflavin) 0.02mg Vitamin B3 (Niacin) 0.1mg Vitamin B6 0.1mg Vitamin C 6mg (7%) Vitamin E 0.1mg Vitamin K 0.5µg Calcium 20mg (2%) Vitamin B9 (Folate) 14µg Iron 0.3mg (2%) Magnesium 8mg Phosphorus 19mg Zinc 0.1mg

Nutrition Facts

Serving: 2Serving

Amount Per Serving

Calories 27 kcal

% Daily Value*

Calories 27kcal 1%
Carbohydrates 6g 2%
Protein 1g 2%
Fat 0.2g 0%
Saturated Fat 0.04g 0%
Polyunsaturated Fat 0.04g 0%
Monounsaturated Fat 0.01g 0%
Sodium 298mg 12%
Potassium 102mg 2%
Fiber 1g 4%
Sugar 2g 4%
Vitamin A 182IU 4%
Vitamin B1 (Thiamine) 0.03mg
Vitamin B2 (Riboflavin) 0.02mg
Vitamin B3 (Niacin) 0.1mg
Vitamin B6 0.1mg
Vitamin C 6mg 7%
Vitamin E 0.1mg
Vitamin K 0.5µg
Calcium 20mg 2%
Vitamin B9 (Folate) 14µg
Iron 0.3mg 2%
Magnesium 8mg 2%
Phosphorus 19mg
Zinc 0.1mg

* Percent Daily Values are based on a 2,000 calorie diet.

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5.0

18 reviews
Excellent

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