Orange brown sugar glazed carrots
User Reviews
4.3
87 reviews
Good
Orange brown sugar glazed carrots
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Sweet and tender, orange brown sugar glazed carrots are an excellent side dish for everything from every day dinners to festive feasts.
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Ingredients
- 1 kg (2lbs) carrots peeled and sliced
- 2 tbsp butter
- 1 orange zest removed and juiced
- 1/3 cup soft brown sugar
- salt and pepper to taste
Instructions
- Peel the carrots then halve lengthwise. Slice into bite-sized pieces.
- Melt the butter in a large pan or skillet.
- Add the carrots and cook for 5 minutes until they start to caramelize.
- Add the orange juice, zest and sugar.
- Turn the heat down then allow the carrots to cook in the glaze for 10-15 minutes, stirring regularly, until they are fork tender and glossy.
- Season with salt and pepper and serve.
Nutrition Information
Show Details
Calories
117kcal
(6%)
Carbohydrates
24g
(8%)
Protein
2g
(4%)
Fat
2g
(3%)
Saturated Fat
1g
(5%)
Sodium
90mg
(4%)
Potassium
442mg
(13%)
Fiber
5g
(20%)
Sugar
17g
(34%)
Vitamin A
20919IU
(418%)
Vitamin C
16mg
(18%)
Calcium
55mg
(6%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 117 kcal
% Daily Value*
| Calories | 117kcal | 6% |
| Carbohydrates | 24g | 8% |
| Protein | 2g | 4% |
| Fat | 2g | 3% |
| Saturated Fat | 1g | 5% |
| Sodium | 90mg | 4% |
| Potassium | 442mg | 9% |
| Fiber | 5g | 20% |
| Sugar | 17g | 34% |
| Vitamin A | 20919IU | 418% |
| Vitamin C | 16mg | 18% |
| Calcium | 55mg | 6% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.3
87 reviews
Good
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