Orange Cake with Cranberries
User Reviews
5
10 reviews
Excellent
-
Prep Time
10 mins
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Cook Time
1 hr
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Servings
12 slices
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Calories
343 kcal
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Course
Dessert, Baked Goods
Orange Cake with Cranberries
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If you’re looking for a festive cake that’s got that something special, then my orange cake with cranberries recipe will certainly impress! This festive orange cake is super moist (thanks to a secret ingredient!), tastes like the Holidays, and makes a perfect centerpiece for you to devour.
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Ingredients
Wet ingredients:
- ¾ cup avocado oil Chosen Foods brand
- 1 ¾ cups granulated sugar
- 1 cup sour cream
- 3 egg
- 1 teaspoon vanilla extract
- 2 tablespoons orange zest
- ¼ cup orange juice
Dry Ingredients
- 2 ¼ cups flour
- 1 ½ teaspoon baking powder
- 1 teaspoon baking soda
- Pinch salt
Cranberries:
- 1 ½ cups cranberries split in half, fresh
- 1 tablespoon flour
Glaze:
- 2 cups confectioners’ sugar
- 2-4 tablespoons orange juice depending on the consistency you want
- GARNISH:
- cranberries frosted
- rosemary fresh
- orange zest
Genuine Reviews
User Reviews
Overall Rating
5
10 reviews
Excellent
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