Orange Chicken
User Reviews
3
9 reviews
Average
-
Prep Time
5 mins
-
Cook Time
10 mins
-
Total Time
15 mins
-
Servings
4
-
Calories
220 kcal
-
Course
Main Course
-
Cuisine
Asian
Orange Chicken
Report
Orange Chicken is a simple weeknight dinner that's ready in under 30 minutes. Not to mention, bursting with flavor and so easy to make!
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Ingredients
- 1 cup orange juice
- 2 teaspoons fresh ginger grated
- 1 teaspoon honey
- 1 garlic clove, minced
- 2 tablespoons soy sauce
- 1 tablespoon vegetable oil or canola oil
- 1 pound chicken breast boneless, skinless, cut into chunks
- 1 cup snow peas halved
- 1 red bell pepper sliced into sticks
Instructions
- Mix the first 5 ingredients in a bowl.
- Heat the oil in a large sauté pan over medium heat and cook the chicken cubes for 3 minutes, stirring occasionally.
- Add the vegetables and cook an additional 2 minutes then transfer the chicken vegetable mixture to a bowl.
- Add the sauce to the pan, bring to a boil and cook for 5 minutes until reduced by half.
- Add the chicken and vegetables back into the sauce and cook an additional minute.
Nutrition Information
Show Details
Calories
220kcal
(11%)
Carbohydrates
13g
(4%)
Protein
26g
(52%)
Fat
7g
(11%)
Cholesterol
75mg
(25%)
Sodium
400mg
(17%)
Fiber
2g
(8%)
Sugar
9g
(18%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 220 kcal
% Daily Value*
| Calories | 220kcal | 11% |
| Carbohydrates | 13g | 4% |
| Protein | 26g | 52% |
| Fat | 7g | 11% |
| Cholesterol | 75mg | 25% |
| Sodium | 400mg | 17% |
| Fiber | 2g | 8% |
| Sugar | 9g | 18% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
3
9 reviews
Average
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