Orange Creamsicle Smoothie
User Reviews
5
Orange Creamsicle Smoothie
Description
Orange Creamsicle Smoothie combines peeled and slightly frozen orange slices with optional banana, vanilla soymilk, agave syrup, and vanilla extract to create a smooth, creamy beverage. Using frozen fruit creates a chilled texture close to a creamsicle flavor profile. The addition of vanilla vegan yogurt enhances the creaminess and mouthfeel, though it is optional.
Blending the ingredients until smooth results in a bright, tangy, and sweet smoothie with hints of vanilla. Garnishing with orange slices and a GoodPop creamsicle adds a playful presentation and extra citrus notes.
This smoothie suits as a refreshing and sweet snack or breakfast drink. To adjust texture, additional plant-based milk or water can thin a thick blend. If banana is omitted, using coconut cream helps maintain desired creaminess. Smaller ice cubes and partially freezing fruit improve blending ease.
Ingredients
- 5 orange peeled and sliced
- 1 banana (optional)
- 1 ¼ cup ice
- ½ cup vanilla soymilk
- 1 ½ tablespoons agave
- ½ teaspoon vanilla extract
- 1 cup vanilla vegan yogurt optional
- Orange slices for garnish (optional)
- 2 GoodPop creamsicles
Instructions
- Place orange slices and banana (if using) in the freezer for 20 minutes.
- Once they’re mostly frozen, add them to a blender with the ice, soymilk, agave, and vanilla, and blend until smooth.
- Pour ½ cup of vanilla yogurt into a glass, followed by the orange smoothie, filling about ½ inch away from the top of the glass. Garnish with an orange slice and GoodPop creamsicle. Repeat with a second glass. Enjoy immediately.
Notes
- Add more plant-based milk or water to adjust smoothie thickness if needed.
- Substitute coconut cream for banana to maintain creaminess if preferred.
- Use smaller ice cubes for easier blending without overprocessing.
Nutrition Information
Show DetailsNutrition Facts
Serving: 2Serving
Amount Per Serving
Calories 375 kcal
% Daily Value*
| Calories | 375kcal | 19% |
| Carbohydrates | 77g | 26% |
| Protein | 5g | 10% |
| Fat | 7g | 11% |
| Saturated Fat | 4g | 20% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 0.3g | 2% |
| Sodium | 60mg | 3% |
| Potassium | 889mg | 19% |
| Fiber | 10g | 40% |
| Sugar | 60g | 120% |
| Vitamin A | 1007IU | 20% |
| Vitamin C | 186mg | 207% |
| Calcium | 221mg | 22% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.