Oreo Dirt Cake

User Reviews

5.0

60 reviews
Excellent
  • Prep Time

    20 mins

  • Total Time

    3 hrs 20 mins

  • Servings

    16 servings

  • Course

    Dessert

  • Cuisine

    American

Oreo Dirt Cake

This sweet and creamy chocolate pudding cake is filled with crushed Oreos! An easy no bake dessert for any occasion.

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Ingredients

Servings
  • 1 .4 ounce package instant chocolate pudding mix
  • 1 .4 ounce package instant vanilla pudding mix
  • 30 Oreo cookies (or other chocolate sandwich cookies), divided
  • 8 tbsp salted butter, melted
  • 3 cups cold whole milk
  • 8 ounces cream cheese room temperature
  • 2 tbsp granulated sugar
  • 1 cup heavy whipping cream
  • 1 tbsp confectioner's sugar
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Instructions

  1. Lightly butter or spray a 8x8 inch baking dish and set aside.
  2. In a large mixing bowl, use a hand-held mixer to blend together the chocolate pudding mix, vanilla pudding mix, and cold milk until thickened, about 3-4 minutes.
  3. Crush 20 of the cookies into small pieces and add to a large mixing bowl. Pour the melted butter over the cookies and use a fork to mix until well-combined. Press the mixture into the bottom of prepared baking dish to form a crust.
  4. In a medium mixing bowl add the cream cheese and granulated sugar. Use a hand-held mixer to combine. Spread the mixture evenly over the cookie crust.
  5. Spread the pudding mixture evenly over the cream cheese layer.
  6. In another medium mixing bowl add the whipping cream and confectioner’s sugar. Use a hand-held mixer to beat the cream until stiff peaks form. Spread the whipped cream mixture over the pudding layer.
  7. Crush the remaining 10 Oreo cookies and sprinkle them over the top of the dessert. Chill or freeze for 3 hours before cutting into squares and serving. *If you freeze the dessert, allow it to sit at room temperature for 15 minutes before cutting.

Nutrition Information

Show Details
Calories 292kcal (15%) Carbohydrates 21g (7%) Protein 4g (8%) Fat 22g (34%) Saturated Fat 12g (60%) Trans Fat 1g Cholesterol 56mg (19%) Sodium 226mg (9%) Potassium 141mg (4%) Fiber 1g (4%) Sugar 14g (28%) Vitamin A 659IU (13%) Vitamin C 1mg (1%) Calcium 82mg (8%) Iron 2mg (11%)

Nutrition Facts

Serving: 16servings

Amount Per Serving

Calories kcal

% Daily Value*

Calories 292kcal 15%
Carbohydrates 21g 7%
Protein 4g 8%
Fat 22g 34%
Saturated Fat 12g 60%
Trans Fat 1g 50%
Cholesterol 56mg 19%
Sodium 226mg 9%
Potassium 141mg 3%
Fiber 1g 4%
Sugar 14g 28%
Vitamin A 659IU 13%
Vitamin C 1mg 1%
Calcium 82mg 8%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5.0

60 reviews
Excellent

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