Oreo Fluff
User Reviews
5
Oreo Fluff
Description
Oreo Fluff blends softened cream cheese, powdered sugar, and vanilla extract to form a smooth base. Folded into this base is whipped topping, creating a fluffy, light consistency. Crushed Oreo cookies are carefully folded into the mixture, leaving some to sprinkle on top for added texture and chocolate flavor. The crushed Oreos provide pleasant crunchy contrasts within the creamy dessert. It requires no baking and can be served chilled as a dessert or sweet dip.
The sweetness can be adjusted by varying the powdered sugar amount, and different Oreo varieties can tailor the flavor to preference. The cool whip or similar whipped topping gives the fluff a delicate mousse feel without heaviness. Chilling helps the texture firm up slightly for serving.
This recipe is practical for those seeking a no-bake dessert that highlights the distinctive taste and texture of Oreos combined with a creamy, sweetened cream cheese base and airy whipped topping. It's quick to assemble and versatile for different Oreo types or sweetness levels.
Ingredients
- 15 Oreo cookies
- 8 ounces cream cheese softened to room temperature
- ½ cup powdered sugar
- 1 teaspoon vanilla extract
- 2 cups Cool Whip thawed
Instructions
- Add Oreo cookies to a large Ziploc bag.
- Smash with a meat mallet or the bottom of a measuring cup until crushed into small pieces. Set aside.
- In a large mixing bowl, add cream cheese, powdered sugar, and vanilla. Beat with a hand mixer until combined and creamy.
- Fold cool whip into the cream cheese mixture.
- Once well-combined, fold in all but 2-3 tablespoons of the crushed Oreos.
- To serve, sprinkle remaining 2-3 tablespoons of crushed Oreos over the top.
Notes
- You can substitute regular Oreos with double stuff or flavored Oreos to vary taste and texture.
- Adjust powdered sugar to control overall sweetness of the fluff.
- Use nondairy whipped topping such as Truwhip as an alternative to Cool Whip.
- Ensure cream cheese is softened to room temperature before mixing for smooth texture.
- Reserve some crushed Oreos to sprinkle on top for added texture and presentation.
Nutrition Information
Show DetailsNutrition Facts
Serving: 12servings
Amount Per Serving
Calories 147 kcal
% Daily Value*
| Serving | 1serving | |
| Calories | 147kcal | 7% |
| Carbohydrates | 20g | 7% |
| Protein | 3g | 6% |
| Fat | 6g | 9% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 2g | 10% |
| Trans Fat | 0.01g | 1% |
| Cholesterol | 12mg | 4% |
| Sodium | 135mg | 6% |
| Potassium | 96mg | 2% |
| Fiber | 0.5g | 2% |
| Sugar | 14g | 28% |
| Vitamin A | 127IU | 3% |
| Calcium | 45mg | 5% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
5
You'll Also Love
