Oreo Milkshake Recipe
User Reviews
5
Oreo Milkshake Recipe
Description
Oreo Milkshake Recipe uses crushed Oreo cookies mixed with vanilla ice cream and milk to create a thick, creamy beverage with specks of cookie pieces. The rim of malt glasses is coated with white frosting and dipped in Oreo crumbs to enhance presentation and add texture with each sip. The shake is blended until smooth but still contains small cookie chunks, providing a contrast in texture. It is served topped with whipped cream and a maraschino cherry, emulating a traditional malt shop milkshake experience.
This milkshake makes a delightful dessert or snack drink that can be customized by using different Oreo flavors for variation. It combines the sweetness of the cookies with creamy ice cream and a slight crunch from the crumbs on the glass.
Ingredients
- 12 Oreo cookies divided
- 1 tablespoon white frosting
- 3/4 cup vanilla ice cream or 3 large scoops
- 3/4 cup milk
- Whipped Cream
- maraschino cherries
Instructions
- Place the Oreo cookies into a food processor and pulse until uniformly ground. Alternatively, you can place them into an airtight plastic bag and roll with a rolling pin. Place 2 tablespoons of the Oreo crumbs in a shallow dish or plate. Set the rest aside.
- Using a butter knife, spread the frosting 1-2 inches down on two malt glasses. Roll the frosting in the Oreo crumbs. Set aside.
- In a blender, pulse together the ice cream and milk until smooth. Add the Oreo crumbs and pulse to blend, but leave bits and pieces of the cookies.
- Pour into the prepared malt glasses.
- Top with whipped cream and maraschino cherry.
- If you've tried this recipe, come back and let us know how it was in the comments or star ratings!
Notes
- Experiment with different Oreo cookie flavors to vary the milkshake taste.
Nutrition Information
Show DetailsNutrition Facts
Serving: 2Serving
Amount Per Serving
Calories 522 kcal
% Daily Value*
| Calories | 522kcal | 26% |
| Carbohydrates | 72g | 24% |
| Protein | 8g | 16% |
| Fat | 23g | 35% |
| Saturated Fat | 9g | 45% |
| Polyunsaturated Fat | 3g | 18% |
| Monounsaturated Fat | 9g | 45% |
| Trans Fat | 1g | 50% |
| Cholesterol | 33mg | 11% |
| Sodium | 367mg | 15% |
| Potassium | 407mg | 9% |
| Fiber | 2g | 8% |
| Sugar | 49g | 98% |
| Vitamin A | 358IU | 7% |
| Vitamin C | 1mg | 1% |
| Calcium | 191mg | 19% |
| Iron | 9mg | 50% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
5
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