Overnight S'mores French Toast Casserole
User Reviews
5.0
6 reviews
Excellent
Overnight S'mores French Toast Casserole
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This French toast casserole is made with chocolate milk, and studded with chocolate chips and mini marshmallows, then topped with crushed graham crackers!
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Ingredients
- 12 oz day old sourdough or French bakery bread
- 5 large eggs
- 1 1/4 cups Promised Land Dairy Midnight Chocolate Milk
- 2 Tbsp granulated sugar
- 1 tsp vanilla extract
- 1 cup chocolate chips (any variety)
- 1 cup mini marshmallows
- 1/4 cup crushed graham crackers
- Powdered sugar, for dusting
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Instructions
- Spray a 2 or 3 quart baking dish with nonstick cooking spray. Set aside.
- Use a serrated bread knife to cube bread into bite-sized pieces, about 1 inch squares. Add bread cubes to prepared baking dish.
- Sprinkle with most of the chocolate chips, marshmallows and crushed graham crackers, reserving some of each for later.
- In a mixing bowl, add eggs, chocolate milk, sugar and vanilla. Whisk to combine well, and pour mixture over bread cubes.
- Carefully stir up the mixture of bread cubes, chocolate chips, marshmallows and graham crackers.
- To the top of the bread, add the remainder of the chocolate chips, marshmallows and crushed graham crackers.
- Cover dish tightly with foil and refrigerate overnight.
- Preheat oven to 350 F degrees. Remove casserole from refrigerator and let sit on counter to warm up.
- Bake for 25-30 minutes, until golden brown. Dust with powdered sugar and drizzle with maple syrup if desired.
Notes
- My loaf of sourdough bread is 16 oz, so I use 3/4 of the loaf and use the rest for some amazing grilled cheese sandwiches!
Nutrition Information
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Calories
376kcal
(19%)
Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 376 kcal
% Daily Value*
| Calories | 376kcal | 19% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
6 reviews
Excellent
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