Overnight Cinnamon Pecan French Toast Casserole

User Reviews

5.0

87 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Additional Time

    8 hrs

  • Total Time

    9 hrs

  • Servings

    12 servings

  • Calories

    215 kcal

  • Course

    Breakfast

  • Cuisine

    American

Overnight Cinnamon Pecan French Toast Casserole

This overnight cinnamon pecan french toast casserole is a cinch to whip up and insanely delicious!!

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Ingredients

Servings
  • 10 lices texas toast-style white bread
  • 2 cups milk (I used fat free half and half)
  • 6 eggs
  • 1 ½ teaspoons vanilla extract
  • 3 tablespoons sugar
  • 2 teaspoons ground cinnamon

Topping

  • ½ cup brown sugar
  • ½ cup flour
  • 3 teaspoons ground cinnamon
  • ½ teaspoon salt
  • 4 tablespoons butter chilled
  • ½ cup Chopped Pecans
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Instructions

  1. Cut bread into 1 inch cubes and place in a greased 9x13 inch casserole dish.
  2. Prepare the topping by combining brown sugar, flour, cinnamon and salt in a bowl and whisking to distribute ingredients well. Cut butter into small cubes and add to dry ingredients. Mash in with a fork or pastry cutter. Stir in chopped pecans. Cover and place in fridge.
  3. In a medium bowl whisk together milk, eggs, vanilla, sugar, and cinnamon. Pour over bread in the casserole dish. Cover and chill overnight.
  4. Next morning preheat oven to 350 degrees. Uncover topping bowl and casserole dish. Sprinkle topping over the soaked bread mixture. Bake uncovered for 35-45 minutes until golden and bread is baked through.
  5. Drizzle with syrup or sprinkle with powdered sugar and serve warm.

Notes

  • Reheats well: Cover tightly and store in fridge. Reheat individual servings in microwave. 

Nutrition Information

Show Details
Calories 215kcal (11%) Carbohydrates 30g (10%) Protein 7g (14%) Fat 8g (12%) Saturated Fat 2g (10%) Trans Fat 1g Cholesterol 86mg (29%) Sodium 256mg (11%) Potassium 156mg (4%) Fiber 2g (8%) Sugar 16g (32%) Vitamin A 198IU (4%) Vitamin C 1mg (1%) Calcium 138mg (14%) Iron 2mg (11%)

Nutrition Facts

Serving: 12servings

Amount Per Serving

Calories 215 kcal

% Daily Value*

Calories 215kcal 11%
Carbohydrates 30g 10%
Protein 7g 14%
Fat 8g 12%
Saturated Fat 2g 10%
Trans Fat 1g 50%
Cholesterol 86mg 29%
Sodium 256mg 11%
Potassium 156mg 3%
Fiber 2g 8%
Sugar 16g 32%
Vitamin A 198IU 4%
Vitamin C 1mg 1%
Calcium 138mg 14%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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87 reviews
Excellent

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