Pad Horapa (Thai Sweet Basil Stir-Fry Recipe)
User Reviews
5.0
                                            
                                            21 reviews
                                        
                                    
                                        Excellent
                                    
                                - 
                        Prep Time
10 mins
 - 
                        Cook Time
10 mins
 - 
                        Total Time
20 mins
 - 
                        Servings
2 people
 - 
                        Calories
625 kcal
 - 
                        Course
Main Course
 - 
                        Cuisine
Thai
 
																									Pad Horapa (Thai Sweet Basil Stir-Fry Recipe)
															
																
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													Pad horapa, a Thai sweet basil stir fry recipe, features a savory sauce and can be made with chicken, pork, or beef—ready in under 20 minutes.
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                                Ingredients
- 3 tablespoons oil
 - 3 cloves garlic
 - 4 Chilies add to taste
 - 10.5 ounces beef
 - 1.5 tablespoon oyster sauce
 - 1 tablespoon Golden Mountain Sauce
 - 1/2 tablespoon white sugar
 - 1/4 teaspoon white pepper powder
 - 1 cup sweet basil
 
Instructions
- Pound the chilies and garlic with a mortar and pestle.
 - Preheat your oil in a wok and add your chili and garlic paste. Let it fry until it becomes fragrant, and the garlic turns golden.
 - Toss in the beef slices and stir-fry until they’re nearly done. Avoid overcooking!
 - Add the sauces and seasonings: white pepper powder, white sugar, golden mountain, and oyster sauce. Keep things moving and coat each piece of beef with the stir-fry sauce. Make sure the sugar is completely dissolved before continuing.
 - Lastly, turn off the heat and then stir in sweet basil. Serve immediately with rice.
 
Notes
- Use the nutrition card in this recipe as a guideline.
 - Feel free to swap the beef with your favorite proteins.
 
Nutrition Information
Show Details
																							
												Calories  
												625kcal
																									(31%)
																																			
												Carbohydrates  
												14g
																									(5%)
																																			
												Protein  
												28g
																									(56%)
																																			
												Fat  
												51g
																									(78%)
																																			
												Saturated Fat  
												13g
																									(65%)
																																			
												Polyunsaturated Fat  
												7g
																																			
												Monounsaturated Fat  
												26g
																																			
												Trans Fat  
												2g
																																			
												Cholesterol  
												106mg
																									(35%)
																																			
												Sodium  
												477mg
																									(20%)
																																			
												Potassium  
												717mg
																									(20%)
																																			
												Fiber  
												1g
																									(4%)
																																			
												Sugar  
												8g
																									(16%)
																																			
												Vitamin A  
												857IU
																									(17%)
																																			
												Vitamin C  
												131mg
																									(146%)
																																			
												Calcium  
												52mg
																									(5%)
																																			
												Iron  
												4mg
																									(22%)
																							
										
									Nutrition Facts
Serving: 2people
Amount Per Serving
Calories 625 kcal
% Daily Value*
| Calories | 625kcal | 31% | 
| Carbohydrates | 14g | 5% | 
| Protein | 28g | 56% | 
| Fat | 51g | 78% | 
| Saturated Fat | 13g | 65% | 
| Polyunsaturated Fat | 7g | 41% | 
| Monounsaturated Fat | 26g | 130% | 
| Trans Fat | 2g | 100% | 
| Cholesterol | 106mg | 35% | 
| Sodium | 477mg | 20% | 
| Potassium | 717mg | 15% | 
| Fiber | 1g | 4% | 
| Sugar | 8g | 16% | 
| Vitamin A | 857IU | 17% | 
| Vitamin C | 131mg | 146% | 
| Calcium | 52mg | 5% | 
| Iron | 4mg | 22% | 
* Percent Daily Values are based on a 2,000 calorie diet.
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                User Reviews
Overall Rating
5.0
                                                
                                                21 reviews
                                            
                                        
                                            Excellent
                                        
                                        
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