Pad Pak Boong (Thai Morning Glory Stir-Fry Recipe)

User Reviews

5

2 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    5 mins

  • Total Time

    10 mins

  • Servings

    2 people

  • Calories

    186 kcal

  • Course

    Main Course

  • Cuisine

    Thai

Pad Pak Boong (Thai Morning Glory Stir-Fry Recipe)

Whip up this pad pak boong for a quick and delicious Thai morning glory stir-fry recipe that's low kcal, full of healthy veggies, and ready in no more than 10 minutes!

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Ingredients

Servings
  • 2 tbsp neutral cooking oil generic cooking oil
  • 4 cloves garlic minced
  • 3 chilies sliced
  • 12 oz morning glory also known as water spinach
  • 1 tsp soybean paste
  • 1/2 tsp fish sauce
  • 2 tbsp oyster sauce
  • 1/2 tbsp white sugar
  • 2 tbsp water if needed

Instructions

  1. Thoroughly wash the morning glory and cut it into 2 or 3 segments.
  2. Roughly pound the garlic and chilies with a mortar and pestle.
  3. Place all of your ingredients onto a single dish, sauces and seasonings included.
  4. Preheat a large wok or skillet on the stove over high heat. Once hot, add your oil, swirl your pan, and then add all ingredients at once. Stir-fry for about 1 minute, until the morning glory leaves are wilted yet crisp. If needed, add 2 tablespoons of water. Serve immediately and enjoy.

Notes

  • Use the nutrition card in this recipe as a guideline.
  • Pad pak boong has to be stir-fried over really high heat.
  • Avoid overcrowding your wok pan, and avoid overcooking, keep the stems crisp and the leaves slightly wilted.

Nutrition Information

Show Details
Calories 186kcal (9%) Carbohydrates 14g (5%) Protein 2g (4%) Fat 14g (22%) Saturated Fat 1g (5%) Polyunsaturated Fat 4g (24%) Monounsaturated Fat 9g (45%) Trans Fat 0.1g (5%) Sodium 681mg (28%) Potassium 256mg (5%) Fiber 1g (4%) Sugar 7g (14%) Vitamin A 643IU (13%) Vitamin C 99mg (110%) Calcium 27mg (3%) Iron 1mg (6%)

Nutrition Facts

Serving: 2people

Amount Per Serving

Calories 186 kcal

% Daily Value*

Calories 186kcal 9%
Carbohydrates 14g 5%
Protein 2g 4%
Fat 14g 22%
Saturated Fat 1g 5%
Polyunsaturated Fat 4g 24%
Monounsaturated Fat 9g 45%
Trans Fat 0.1g 5%
Sodium 681mg 28%
Potassium 256mg 5%
Fiber 1g 4%
Sugar 7g 14%
Vitamin A 643IU 13%
Vitamin C 99mg 110%
Calcium 27mg 3%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

2 reviews
Excellent

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