Paleo Zuppa Toscana

User Reviews

4.7

90 reviews
Excellent
  • Prep Time

    2 mins

  • Cook Time

    6 hrs

  • Total Time

    6 hrs 2 mins

  • Servings

    8 servings

  • Calories

    747 kcal

  • Course

    Soup

  • Cuisine

    Italian

Paleo Zuppa Toscana

Paleo Zuppa Toscana is a rich soup filled with potatoes, kale, Italian sausage and bacon. It's easy to make this creamy dairy free soup in the slow cooker.

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Ingredients

Servings
  • 1 lb Bacon cooked and crumbled
  • 1 lb Italian sausage browned and drained
  • 4 cups chicken stock 32 ounces
  • 1 teaspoon minced garlic 
  • 1 medium yellow onion diced
  • 3 large Russet potatoes peeled and cut into cubes
  • 2 cups kale diced
  • 1 can full fat unsweetened coconut cream refrigerated
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Instructions

  1. Place half of the cooked and crumbled bacon into the slow cooker. Reserve the other half as a topping for the soup.
  2. Add the Italian sausage, chicken stock, garlic, onion and potatoes to the slow cooker. Cover and simmer on low for 6-8 hours, or on high for 4-6 hours until the potatoes are tender.
  3. With 30 minutes left, add the kale to the slow cooker. Cover and allow the kale to cook for 30 minutes.
  4. Five minutes before serving, open the can of refrigerated coconut cream and add just the solid white cream to the slow cooker. Reserve the clear coconut milk for another use. Let the cream heat through the soup for about 5 minutes.
  5. Serve with crumbled bacon on top.

Notes

  • You can lower the calories in this recipe by using lean turkey sausage and not adding as much bacon.
  • Make this soup on the stovetop in a large dutch oven. Simmer over medium heat.

Nutrition Information

Show Details
Calories 747kcal (37%) Carbohydrates 35g (12%) Protein 23g (46%) Fat 58g (89%) Saturated Fat 29g (145%) Polyunsaturated Fat 6g Monounsaturated Fat 19g Trans Fat 0.1g Cholesterol 84mg (28%) Sodium 974mg (41%) Potassium 1151mg (33%) Fiber 3g (12%) Sugar 3g (6%) Vitamin A 551IU (11%) Vitamin C 17mg (19%) Calcium 57mg (6%) Iron 4mg (22%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 747 kcal

% Daily Value*

Calories 747kcal 37%
Carbohydrates 35g 12%
Protein 23g 46%
Fat 58g 89%
Saturated Fat 29g 145%
Polyunsaturated Fat 6g 35%
Monounsaturated Fat 19g 95%
Trans Fat 0.1g 5%
Cholesterol 84mg 28%
Sodium 974mg 41%
Potassium 1151mg 24%
Fiber 3g 12%
Sugar 3g 6%
Vitamin A 551IU 11%
Vitamin C 17mg 19%
Calcium 57mg 6%
Iron 4mg 22%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

4.7

90 reviews
Excellent

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