Panda Express Chow Mein Copycat
User Reviews
4.6
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Prep Time
10 mins
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Cook Time
5 mins
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Total Time
15 mins
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Servings
2 people
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Calories
362 kcal
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Course
Main Course
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Cuisine
Chinese
Panda Express Chow Mein Copycat
Description
The recipe uses pre-packaged yakisoba noodles without their seasoning packets to achieve a neutral noodle base. Vegetables like yellow onion, cabbage, and celery are stir-fried in hot oil until soft with some charring, which brings out their natural sweetness and adds texture contrast. The noodles are then tossed in along with soy sauce and oyster sauce to coat everything evenly, producing a savory, slightly sweet, and umami-rich noodle dish.
The stir-frying method ensures a combination of textures: the vegetables retain slight crunch while the noodles are tender but not mushy. This recipe mimics the flavor profile and mouthfeel of the popular Panda Express version, suitable for those looking to replicate a takeout favorite.
For noodle variations, Chinese chow mein or egg noodles can be substituted by following their package instructions before stir-frying. Serve immediately to enjoy the fresh textures and flavors.
Ingredients
- 1 lb. (500g) yakisoba noodles
- 3-4 tablespoons neutral cooking oil generic cooking oil
- 1/2 yellow onion sliced
- 8 oz. (230g) cabbage sliced
- 2 oz. (60g) celery cut into small pieces
- 2 tablespoons soy sauce
- 1 1/2 tablespoons oyster sauce
Instructions
- Discard the seasoning packets from the yakisoba noodles. Loosen the noodles and set aside.
- Heat a wok or skillet over high heat and add the oil once it's heated. Add the onion, cabbage, and celery to the wok, stir-fry, and toss continuously until the vegetables are soft and slightly charred.
- Add the noodles and stir a few times before adding the soy sauce and oyster sauce. Stir continuously to combine all the ingredients in the wok. Dish out and serve immediately.
Notes
- You may substitute yakisoba noodles with Chinese chow mein or egg noodles; cook them as per package instructions before stir-frying.
Nutrition Information
Show DetailsNutrition Facts
Serving: 2people
Amount Per Serving
Calories 362 kcal
% Daily Value*
| Serving | 2people | |
| Calories | 362kcal | 18% |
| Carbohydrates | 36.5g | 12% |
| Protein | 6.5g | 13% |
| Fat | 22.1g | 34% |
| Saturated Fat | 2.9g | 15% |
| Cholesterol | 5mg | 2% |
| Sodium | 1732mg | 72% |
| Fiber | 5.5g | 22% |
| Sugar | 8.4g | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
4.6
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