Papas Arrugadas Recipe (Wrinkled Potatoes)
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5.0
9 reviews
Excellent
Papas Arrugadas Recipe (Wrinkled Potatoes)
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This papas arrugadas recipe (wrinkled potatoes) is a hugely popular dish in the Canary Islands, with small potatoes boiled in water with coarse sea salt. Serve them with mojo picon for huge flavor!
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Ingredients
- 2 pounds small potatoes
- 1/4 cup coarse sea salt
- Mojo Sauce for serving
Instructions
- Clean the potatoes and add them to a large pot.
- Cover them with water, then add in the salt.
- Boil the potatoes for 15 to 20 minutes, until softened.
- Drain the water, then return the potatoes to the pot. Heat back to medium-low heat and let the remaining water evaporate from the pot. You should see a light salt crust form on the potatoes.
- Serve with mojo sauce!
Notes
- Papas Arrugadas are often served with either mojo verde, mojo rojo, or mojo picon, which are flavorful pepper sauces. They're also delicious with a squeeze of fresh lemon juice and a touch more salt.
- Calories calculated without mojo sauce.
- This serves 8 as a larger portion, 16 as an appetizer.
Nutrition Information
Show Details
Calories
44kcal
(2%)
Carbohydrates
10g
(3%)
Protein
1g
(2%)
Fat
1g
(2%)
Saturated Fat
1g
(5%)
Sodium
1772mg
(74%)
Potassium
239mg
(7%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin C
11mg
(12%)
Calcium
8mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 16Serving
Amount Per Serving
Calories 44 kcal
% Daily Value*
| Calories | 44kcal | 2% |
| Carbohydrates | 10g | 3% |
| Protein | 1g | 2% |
| Fat | 1g | 2% |
| Saturated Fat | 1g | 5% |
| Sodium | 1772mg | 74% |
| Potassium | 239mg | 5% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin C | 11mg | 12% |
| Calcium | 8mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
9 reviews
Excellent
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