Parmesan Pull Apart Bread

User Reviews

5.0

12 reviews
Excellent
  • Prep Time

    45 mins

  • Cook Time

    45 mins

  • Total Time

    1 hr 15 mins

  • Servings

    10

  • Calories

    242 kcal

  • Course

    Bread

  • Cuisine

    American

Parmesan Pull Apart Bread

Parmesan Pull Apart Bread is a simple side that starts with frozen roll dough, and ends with hot, cheesy, bites of seasoned bread perfect for dipping in marinara sauce.

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Ingredients

Servings
  • 1 bag frozen Rhodes Rolls
  • 1 stick butter
  • 2 teaspoons minced garlic 
  • 1 teaspoon basil
  • 1/2 teaspoon oregano
  • 2 cups shredded or grated Parmesan cheese
  • 1 cup shredded Mozzarella cheese optional
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Instructions

  1. Pour frozen rolls out onto a cookie sheet to thaw. You want the rolls to be soft but not fully raised.
  2. Once the rolls are soft, combine butter, minced garlic, basil, and oregano in a medium size bowl. Cover with a paper towel and melt together in the microwave (30 to 45 seconds on high).
  3. Place cheese in another bowl (if using mozzarella mix it together with the parmesan).
  4. Dip each roll in the butter mix then roll in the cheese. Layer the rolls in a bundt pan. Let rise for 20 to 30 minutes. Bake at 350 for 30 to 35 minutes. Let cool for 5 to 10 minutes, then turn over onto a serving plate.
  5. I like to fill the center with a marinara sauce for dipping. I usually put a small glass cup in the hole in the center, then fill it with the marinara so the bread doesn't get soggy.

Try this marinara recipe

Notes

  • Cover any bread leftovers with foil or plastic wrap and store them in the refrigerator. To reheat, just pop it in the microwave for a few seconds and enjoy it again!

Nutrition Information

Show Details
Calories 242kcal (12%) Carbohydrates 2g (1%) Protein 13g (26%) Fat 20g (31%) Saturated Fat 12g (60%) Cholesterol 61mg (20%) Sodium 536mg (22%) Potassium 60mg (2%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 615IU (12%) Vitamin C 0.3mg (0%) Calcium 361mg (36%) Iron 0.8mg (4%)

Nutrition Facts

Serving: 10Serving

Amount Per Serving

Calories 242 kcal

% Daily Value*

Calories 242kcal 12%
Carbohydrates 2g 1%
Protein 13g 26%
Fat 20g 31%
Saturated Fat 12g 60%
Cholesterol 61mg 20%
Sodium 536mg 22%
Potassium 60mg 1%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 615IU 12%
Vitamin C 0.3mg 0%
Calcium 361mg 36%
Iron 0.8mg 4%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

12 reviews
Excellent

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