Party Shrimp Recipe

User Reviews

4.8

144 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    15 mins

  • Servings

    12 servings

  • Calories

    107 kcal

  • Course

    Appetizer

  • Cuisine

    North American

Party Shrimp Recipe

Party Shrimp are the best shrimp appetizer for a party! They are easy to prep ahead of time and cook in only 5 minutes. Serve them with a simple garlic lemon mayo. They're delicious!

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Ingredients

Servings

Garlic Butter Baked Shrimp

  • 2 2 lb tail-on shrimp
  • 2 2 tablespoons oil
  • 4 4 cloves garlic finely minced
  • ¼ ¼ teaspoon each: salt and pepper
  • 1 1 lemon cut into thick slices (zest the lemon first and reserve one slice for the mayo)
  • 2 2 tablespoons butter
  • Minced parsley and extra pepper to garnish

Garlic Lemon Mayonnaise

  • ¼ ¼ cup mayonnaise
  • Zest from 1 lemon
  • 1 1 tablespoon lemon juice use the one slice of lemon you set aside
  • 1 1 tablespoon minced chives
  • 1 1 small garlic clove finely minced
  • 1 1 pinch sea salt
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Instructions

  1. Dry the shrimp with some paper towel and place them in a medium-sized bowl. Add the oil, garlic, salt, and pepper and toss to coat. Set aside to marinate while you make the mayonnaise and heat your oven.
  2. In a small bowl, mix together the garlic lemon mayonnaise ingredients.
  3. Preheat your oven to broil. Place a baking rack at the very top of your oven.
  4. Transfer the shrimp to a large baking sheet, spreading them out in a single layer. Add the lemon slices to the pan. Broil the shrimp for 5 minutes (no more!) then remove them from the oven and immediately add the butter to the tray. Let it melt then squeeze the warm lemon slices over top.
  5. Sprinkle with some parsley and extra pepper and move them to a serving plate. Serve with the dipping sauce on the side.

Notes

  • To prep these ahead of time, toss the shrimp in the marinade then lay them (and the sliced lemon) on a baking sheet. Cover the sheet and pop it into your fridge. Make the mayo and keep it covered in your fridge until serving. When you're ready to serve them, uncover the shrimp and broil them for 5 minutes.

Nutrition Information

Show Details
Serving 1 serving = about 5 shrimp Calories 107kcal (5%) Carbohydrates 2g (1%) Protein 11g (22%) Fat 6g (9%) Saturated Fat 2g (10%) Polyunsaturated Fat 1g Monounsaturated Fat 2g Trans Fat 1g Cholesterol 101mg (34%) Sodium 560mg (23%) Potassium 106mg (3%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 200IU (4%) Vitamin C 6mg (7%) Calcium 46mg (5%) Iron 1mg (6%)

Nutrition Facts

Serving: 12servings

Amount Per Serving

Calories 107 kcal

% Daily Value*

Serving 1 serving = about 5 shrimp
Calories 107kcal 5%
Carbohydrates 2g 1%
Protein 11g 22%
Fat 6g 9%
Saturated Fat 2g 10%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 2g 10%
Trans Fat 1g 50%
Cholesterol 101mg 34%
Sodium 560mg 23%
Potassium 106mg 2%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 200IU 4%
Vitamin C 6mg 7%
Calcium 46mg 5%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.8

144 reviews
Excellent

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