Passover Potato Latkes
User Reviews
5
9 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
30 mins
-
Total Time
35 mins
-
Servings
9 servings
-
Calories
137 kcal
-
Course
Side Dish
-
Cuisine
Middle Eastern
Passover Potato Latkes
Report
Recipe for crispy fried potato and onion latkes made with matzo meal from Michelle Chiklis at Carpool, Couture and Cocktails. Kosher for Passover.
Share:
Ingredients
- 4 potato medium, peeled and cut into chunks
- 1 onion medium, peeled and quartered
- 2 tablespoons matzo meal or more as needed
- 2 large egg
- 1/4 cup olive oil or more as needed
- salt to taste
- black pepper to taste
- applesauce for serving
- sour cream for serving
Instructions
- Place 1/4 of the potatoes, onion, matzo meal, eggs, salt and pepper (start with about 1 1/2 tsp salt and 1/4 tsp pepper) in a food processor. Mix until the vegetables are finely chopped. Add the rest of the potatoes, and pulse again until all the potatoes are finely chopped and the mixture is thoroughly combined.
- Heat oil in a skillet over medium heat. Scoop up about 1/3 cup of the potato mixture per latke, and place into the hot oil. Fry the patty until brown and crisp on the bottom, flip it, and cook the other side until brown, 2 to 3 minutes per side. If the potato mixture doesn't hold together, stir in more matzo meal by the tablespoonful till the mixture holds.
- Make patties with the rest of the potato mixture, adding oil as needed. Place fried latkes on paper towels to drain off excess oil. Sprinkle with more salt to taste, if desired. Serve with applesauce or sour cream.
Nutrition Information
Show Details
Calories
137kcal
(7%)
Carbohydrates
14g
(5%)
Protein
4g
(8%)
Fat
7g
(11%)
Saturated Fat
1g
(5%)
Cholesterol
41mg
(14%)
Sodium
25mg
(1%)
Potassium
424mg
(9%)
Fiber
2g
(8%)
Vitamin A
60IU
(1%)
Vitamin C
11.7mg
(13%)
Calcium
37mg
(4%)
Iron
3.4mg
(19%)
Nutrition Facts
Serving: 9servings
Amount Per Serving
Calories 137 kcal
% Daily Value*
| Calories | 137kcal | 7% |
| Carbohydrates | 14g | 5% |
| Protein | 4g | 8% |
| Fat | 7g | 11% |
| Saturated Fat | 1g | 5% |
| Cholesterol | 41mg | 14% |
| Sodium | 25mg | 1% |
| Potassium | 424mg | 9% |
| Fiber | 2g | 8% |
| Vitamin A | 60IU | 1% |
| Vitamin C | 11.7mg | 13% |
| Calcium | 37mg | 4% |
| Iron | 3.4mg | 19% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
9 reviews
Excellent
Other Recipes