Pasta aru tonnu (Pasta with tuna)
User Reviews
5
4 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
25 mins
-
Total Time
35 mins
-
Servings
4 people
-
Calories
749 kcal
-
Course
Main Course
-
Cuisine
Italian
Pasta aru tonnu (Pasta with tuna)
Report
This pasta with tuna is simple and delicious, from Calabria directly. Try it!
Share:
Ingredients
- 1/2 /2 cup olive oil
- 2 anchovy fillets salted
- 1 clove garlic
- Pasta Bomb Calabria Hot Pepper Paste
- 200 g tuna Pizzo Calabro brand
- parsley
- 500 g spaghetti
Instructions
- In a pan, put olive oil.
- Once the pan gets hot, cook the anchovies fillets with a clove of garlic and the Bomba Di Calabria pasta;
- Add a pinch of salt, then add a can of Pizzo Calabro Tuna.
- In a pot, add water and heat it until it starts boiling.
- When it boils, add the salt and put the spaghetti into the water.
- Cook the spaghetti al dente; mix it with the sauce and sprinkle it with plenty of chopped parsley.
Nutrition Information
Show Details
Calories
749kcal
(37%)
Carbohydrates
93g
(31%)
Protein
26g
(52%)
Fat
29g
(45%)
Saturated Fat
4g
(20%)
Cholesterol
19mg
(6%)
Sodium
133mg
(6%)
Potassium
368mg
(8%)
Fiber
4g
(16%)
Sugar
3g
(6%)
Vitamin A
30IU
(1%)
Vitamin C
0.2mg
(0%)
Calcium
38mg
(4%)
Iron
2.7mg
(15%)
Nutrition Facts
Serving: 4people
Amount Per Serving
Calories 749 kcal
% Daily Value*
| Calories | 749kcal | 37% |
| Carbohydrates | 93g | 31% |
| Protein | 26g | 52% |
| Fat | 29g | 45% |
| Saturated Fat | 4g | 20% |
| Cholesterol | 19mg | 6% |
| Sodium | 133mg | 6% |
| Potassium | 368mg | 8% |
| Fiber | 4g | 16% |
| Sugar | 3g | 6% |
| Vitamin A | 30IU | 1% |
| Vitamin C | 0.2mg | 0% |
| Calcium | 38mg | 4% |
| Iron | 2.7mg | 15% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
4 reviews
Excellent
Other Recipes
You'll Also Love
