Pasta with Bell Pepper and Gorgonzola Cream
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Unrated
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Prep Time
35 mins
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Cook Time
10 mins
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Total Time
45 mins
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Servings
4
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Course
Main Course
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Cuisine
Italian
Pasta with Bell Pepper and Gorgonzola Cream
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Pasta with Bell Pepper and Gorgonzola Cream - an easy and delicious vegetarian dinner idea!
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Ingredients
- 2 bell pepper 1 red and 1 yellow, or both red
- 2 tsp extra virgin olive oil
- 250 gms Gorgonzola dolce cheese 9 oz
- 150 ml cream fresh, 5.5 oz
- 350 gms short pasta 13 oz
- parmigiano reggiano finely grated, to serve
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