Pea Potato Soup
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Unrated
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Prep Time
5 mins
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Cook Time
18 mins
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Total Time
23 mins
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Servings
3 servings
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Cuisine
International
Pea Potato Soup
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Vibrant, fresh, and delicious, this Pea Potato Soup is going to be a staple in your weekly meal plan! Easily made with your Philips SoupMaker.
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Ingredients
- 1 onion
- 5 cloves garlic
- 2 potato diced at largest, in 2 inch cubes
- 1.5 cups pea fresh or frozen
- 2.5 cups chicken broth or vegetable broth
- 1 tsp salt
- 1 tsp black pepper
- 1 cup heavy cream or less | optional but recommended
Instructions
- Dice up your potatoes in approximately 2 inch cubes, onion, and garlic cloves.
- Add the chopped ingredients and peas into the SoupMaker, making sure it is between the min/max line, then add the chicken or vegetable stock.
- Put the lid onto the SoupMaker and select the creamy soup option (first one) and let it run its course.
- Once it’s done, add up to 1 cup heavy cream if you wish into the soup and stir. Top with more peas and serve with crackers if you desire.
Equipments used:
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