
Peach Rosé Sangria
User Reviews
4.4
1,023 reviews
Good

Peach Rosé Sangria
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Peach Rosé Sangria is an easy to make summer cocktail that’s perfect for a party or sipping on the patio on a hot day!
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Ingredients
- 1 bottle Rosé wine
- 1/4 cup brandy or peach brandy
- 1 cup peach juice or nectar
- 3 peaches pitted and sliced thin
- 1/2 pint raspberries washed
- sparkling water
Instructions
- Add the sliced peaches and raspberries to a pitcher. Pour the rosé, brandy and peach juice over the fruit. Stir to combine. Refrigerate for at least an hour or longer.
- Pour the sangria along with some of the fruit into glasses. Top with sparkling water and garnish with a fresh peach slice.
Nutrition Information
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Serving
1g
Calories
186kcal
(9%)
Carbohydrates
19g
(6%)
Protein
1g
(2%)
Sodium
1mg
(0%)
Fiber
3g
(12%)
Sugar
12g
(24%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 186 kcal
% Daily Value*
Serving | 1g | |
Calories | 186kcal | 9% |
Carbohydrates | 19g | 6% |
Protein | 1g | 2% |
Sodium | 1mg | 0% |
Fiber | 3g | 12% |
Sugar | 12g | 24% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.4
1,023 reviews
Good
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