
Peach Tea - Sweetened or Unsweetened
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Peach Tea - Sweetened or Unsweetened
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Peach Tea is the quintessential end of summer, drink! This Peach Iced Tea is super easy and special because the sun does all of the work for you! This tea can be made into a sweet tea, or just enjoy it unsweetened!
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Ingredients
- 2 quarts water
- 4 black tea bags
Optional
- 3-4 Tbsp honey
or
- 3-4 Tbsp simple syrup recipe below
- 1-2 peaches sliced
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Instructions
- Place water in a glass jar or beverage container.
- Add tea bags.
- Wash and slice peaches. Add to container.
- Place container in the sun for 3-4 hours until tea is your desired strength.
- Once tea is done, remove peach slices and tea bag. Sweeten if desired to your desired sweetness.
How to make simple syrup
- Add one cup sugar to one cup water in a small saucepan.
- Bring to a low boil, stirring constantly until sugar is entirely melted.
- Add to a canning jar. Store in refrigerator.
Equipments used:
Notes
- Use either honey or simple syrup to sweeten tea, if desired, not both.
- If you are in a hurry, you can make traditional tea by boiling the water and adding to the tea bags and peaches. Steep to your desired strength. Cool and enjoy.
- Peaches can be peeled if desired but this step is not necessary.
- Store leftovers in refrigerator. Drink within 2-3 days for best flavor.
Nutrition Information
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Serving
1qt
Calories
126kcal
(6%)
Carbohydrates
55g
(18%)
Protein
1g
(2%)
Fat
1g
(2%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
Monounsaturated Fat
1g
Sodium
66mg
(3%)
Potassium
178mg
(5%)
Fiber
1g
(4%)
Sugar
54g
(108%)
Vitamin A
245IU
(5%)
Vitamin C
5mg
(6%)
Calcium
39mg
(4%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 2quarts
Amount Per Serving
Calories 126 kcal
% Daily Value*
Serving | 1qt | |
Calories | 126kcal | 6% |
Carbohydrates | 55g | 18% |
Protein | 1g | 2% |
Fat | 1g | 2% |
Saturated Fat | 1g | 5% |
Polyunsaturated Fat | 1g | 6% |
Monounsaturated Fat | 1g | 5% |
Sodium | 66mg | 3% |
Potassium | 178mg | 4% |
Fiber | 1g | 4% |
Sugar | 54g | 108% |
Vitamin A | 245IU | 5% |
Vitamin C | 5mg | 6% |
Calcium | 39mg | 4% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
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