Peaches and Cream Popsicles
User Reviews
4.8
12 reviews
Excellent
Peaches and Cream Popsicles
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These peaches and cream popsicles made with juicy, ripe peaches, yogurt, almond milk and almond extract make a wonderful treat on a hot summer day like today.
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Ingredients
- 3 medium peaches
- 1/2 cup 2% Chobani Greek yogurt
- 1/3 cup sugar (I used raw, or your favorite sweetner)
- 1/3 cup vanilla unsweetened almond milk
- 1/4 teaspoon pure almond extract
- 1/8 teaspoon fine salt
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Instructions
- Halve and pit the peaches.
- Cut the peach halves into 1/4-inch dice until you have 1 cup.
- Place the diced peaches in a bowl; set aside.
- Cut the remaining peaches into rough 1-inch chunks and place in the blender.
- Add the remaining ingredients and blend until smooth, scrape down the sides of the blender as needed.
- Pour the mixture into the bowl with the diced peaches and mix to combine.
- Divide the mixture evenly into the popsicle molds, or disposable small plastic cups.
- Insert the sticks and freeze until solid, at least 5 to 6 hours.
Nutrition Information
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Serving
1popsicle
Calories
78kcal
(4%)
Carbohydrates
17g
(6%)
Protein
2g
(4%)
Fat
0.5g
(1%)
Cholesterol
1.3mg
(0%)
Sodium
59mg
(2%)
Fiber
1g
(4%)
Sugar
16.5g
(33%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 78 kcal
% Daily Value*
| Serving | 1popsicle | |
| Calories | 78kcal | 4% |
| Carbohydrates | 17g | 6% |
| Protein | 2g | 4% |
| Fat | 0.5g | 1% |
| Cholesterol | 1.3mg | 0% |
| Sodium | 59mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 16.5g | 33% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
12 reviews
Excellent
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