
Peanut Butter and Jelly Cookies
User Reviews
5.0
3 reviews
Excellent

Peanut Butter and Jelly Cookies
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These are delicious. Simple, slightly crunchy peanut butter oatmeal cookies filled with peanut butter and jelly goodness.
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Ingredients
- 1/2 cup butter softened
- 1/2 cup + 1/3 cup peanut butter
- 1/2 cup white sugar
- 1/2 cup brown sugar
- 1 large egg
- 1 tsp vanilla extract
- 1 cup quick cooking oats
- 3/4 cup all-purpose flour
- 1/2 tsp salt
- 1/2 tsp baking soda
- 1/4 tsp baking powder
- 1/3 cup jelly
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Instructions
- Pre-heat the oven to 350 degrees.
- Begin by creaming the butters and sugars for the cookies. Beat in the egg and vanilla.
- In a small bowl mix together your flour, baking soda, baking powder, and salt. Mix into the creamed butter and sugars.
- Mix in the oats and stir until combined.
- Drop teaspoonfuls (or use a small cookie scoop) of dough onto a parchment lined baking sheet. Make a criss cross with a fork to flatten the cookies.
- Bake for 10 minutes and allow to cool.
- When cookies are completely cooled, flip half of them over. Spread each cookie with peanut butter and jelly.
- Top with the remaining cookies.
Nutrition Information
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Calories
142kcal
(7%)
Carbohydrates
18g
(6%)
Protein
2g
(4%)
Fat
7g
(11%)
Saturated Fat
3g
(15%)
Cholesterol
17mg
(6%)
Sodium
139mg
(6%)
Potassium
68mg
(2%)
Sugar
11g
(22%)
Vitamin A
130IU
(3%)
Vitamin C
0.4mg
(0%)
Calcium
14mg
(1%)
Iron
0.5mg
(3%)
Nutrition Facts
Serving: 24cookies
Amount Per Serving
Calories 142 kcal
% Daily Value*
Calories | 142kcal | 7% |
Carbohydrates | 18g | 6% |
Protein | 2g | 4% |
Fat | 7g | 11% |
Saturated Fat | 3g | 15% |
Cholesterol | 17mg | 6% |
Sodium | 139mg | 6% |
Potassium | 68mg | 1% |
Sugar | 11g | 22% |
Vitamin A | 130IU | 3% |
Vitamin C | 0.4mg | 0% |
Calcium | 14mg | 1% |
Iron | 0.5mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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