Peanut Butter Blossoms
User Reviews
4.3
105 reviews
Good
Peanut Butter Blossoms
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These Peanut Butter Blossoms are made with butter, loads of peanut butter, and the perfect balance of brown sugar and granulated sugar. Pop a chocolate kiss in the center and they’re ready for serving!
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Ingredients
- 3/4 cup butter room temperature
- 1 1/4 cup creamy peanut butter
- 1 1/2 cup light brown sugar packed
- 1/2 cup granulated sugar
- 2 large eggs
- 2 teaspoons vanilla extract
- 1/2 teaspoon baking soda
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 2 3/4 cups all-purpose flour
- 42 Hershey Kisses unwrapped
Instructions
- Preheat oven to 350 degrees. Line a baking sheet with parchment paper.
- In a large bowl, add in the butter, peanut butter, brown sugar, and granulated sugar. Beat with a hand mixer on medium until light and fluffy. Scrape down the sides of the bowl.
- Add in the eggs and vanilla extract. Continue to beat on medium until the eggs are incorporated.
- In a separate bowl, add the baking soda, baking powder, salt, and flour. Whisk to combine.
- Add the flour mixture to the wet ingredients and beat on medium just until the flour is incorporated. The cookie dough will be slightly stiff.
- Using a 1 tablespoon or 1 1/2 tablespoon cookie scoop, scoop the cookie dough into your hand and roll into a ball.
- Place on the parchment paper. Leave an inch of space between the cookie dough balls.
- Place in the preheated oven and bake for 12 to 14 minutes until the edges are golden and the tops are set.
- Remove from the oven and immediately place a Hershey Kiss in the center of each cookie.
- Let cool for 10 to 15 minutes and place on a paper towel lined counter or wire rack to cool completely.
- Store in an airtight container at room temperature. Don’t stack the cookies because the chocolate kisses will be very soft.
Notes
- I prefer to use a 1 tablespoon cookie scoop for my peanut butter blossoms. You’ll need roughly 20 additional kisses to the tops of the additional cookies.
Nutrition Information
Show Details
Calories
169kcal
(8%)
Carbohydrates
21g
(7%)
Protein
3g
(6%)
Fat
9g
(14%)
Saturated Fat
4g
(20%)
Cholesterol
18mg
(6%)
Sodium
100mg
(4%)
Potassium
83mg
(2%)
Fiber
1g
(4%)
Sugar
13g
(26%)
Vitamin A
113IU
(2%)
Calcium
26mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 42cookies
Amount Per Serving
Calories 169 kcal
% Daily Value*
| Calories | 169kcal | 8% |
| Carbohydrates | 21g | 7% |
| Protein | 3g | 6% |
| Fat | 9g | 14% |
| Saturated Fat | 4g | 20% |
| Cholesterol | 18mg | 6% |
| Sodium | 100mg | 4% |
| Potassium | 83mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 13g | 26% |
| Vitamin A | 113IU | 2% |
| Calcium | 26mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.3
105 reviews
Good
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