Peanut Butter Brownies
User Reviews
5
6 reviews
Excellent
Peanut Butter Brownies
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Fudgy chocolate brownies topped with a luscious peanut butter swirl are absolutely delicious. Learn how to make peanut butter brownies from scratch and wow everyone!
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Ingredients
- 8 tbsp butter unsalted
- 10 oz semi sweet chocolate chips
- 3/4 cup granulated sugar
- 3 egg room temperature
- 3/4 cup all-purpose flour
Peanut butter swirl
- 1/2 cup peanut butter
- 1/4 cup powdered sugar
- 1/4 cup butter melted, unsalted
Instructions
- Preheat oven to 350 and line an 9x9 baking pan.
- Melt the butter and chocolate over boiling water or in the microwave, stir every 15 seconds.
- Once the chocolate and butter are melted, add in granulated sugar and whisk well.
- Add in eggs one after another, mix well after each addition.
- Mix in flour and stir well so no lumps are left.
- To make peanut butter swirl, mix peanut butter, powdered sugar and melted butter in a small bowl.
- Pour the brownie batter into the baking sheet.
- Using a spoon, pour the peanut butter mixture on the batter and swirl using a knife.
- Bake in the oven for 20-25 minutes until the edges are set but the middle is still jiggly.
- Cool completely and then cut into 16 pieces.
Nutrition Information
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Calories
200kcal
(10%)
Nutrition Facts
Serving: 16servings
Amount Per Serving
Calories 200 kcal
% Daily Value*
| Calories | 200kcal | 10% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
6 reviews
Excellent
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