Peanut Butter Caramel Popcorn Bars
User Reviews
0.0
0 reviews
Unrated
-
Prep Time
15 mins
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Cook Time
15 mins
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Total Time
35 mins
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Servings
36 squares
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Calories
191 kcal
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Course
Dessert
Peanut Butter Caramel Popcorn Bars
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These delicious popcorn bars has a chewy peanut butter cookie crust and is topped with salted caramel fudge popcorn. The perfect dessert for kids & parties.
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Ingredients
For Peanut Butter Cookie Crust
- 4 tablespoons stick of unsalted butter softened
- 1/4 teaspoon vanilla extract
- 1/2 cup plus 2 tablespoons of all-purpose flour
- 1/2 teaspoon baking soda
- 1/4 cup smooth peanut butter
- 1/4 cup granulated sugar
- 1/4 cup brown sugar
- 1 egg
- pinch of salt
Filling
- 1 1/2 cups of semi-sweet chocolate chips
- 1 cup of Caramel Bits
Peanut Butter Cream
- 4 tablespoons butter softened
- 1/4 cup + 1 tablespoon of peanut butter
- 3/4 cups powdered sugar
- 1 tablespoons milk
- 2 cups of Caramel Popcorn
Instructions
- Preheat Oven to 350 Degrees Fahrenheit
- Line an 8x8" pan with aluminum foil and spray the foil with nonstick spray or butter
- In a small bowl mix the flour, baking soda, and salt. Set aside
- Using the bowl of a mixer, cream the butter and sugars together for 3-4 minutes until creamy. Scrape the sides of the bowl down with a spatula
- Add the egg, vanilla and peanut butter. Keep mixing on medium speed until combined
- Place this entire mixture on the 8x8 pan. With a spatula press down until the dough is completely flat and covers the entire surface
- Bake for 15-18 minutes or until the top starts to brown
- Remove mixture from oven and immediately sprinkle the caramel bits and chocolate chips on top. Wait 1-2 minutes for the chocolate to start melting, then spread with a spatula until the chocolate covers the entire surface
- Let this mixture cool completely
For Peanut Butter Cream
- Place the ingredients in a mixer until combined
- Spread this mixture on top
- Add the popcorn and press down gently so it sticks to the peanut butter cream
- Remove from pan and cut into squares or bars
Nutrition Information
Show Details
Calories
191kcal
(10%)
Carbohydrates
28g
(9%)
Protein
2g
(4%)
Fat
8g
(12%)
Saturated Fat
4g
(20%)
Polyunsaturated Fat
1g
Monounsaturated Fat
2g
Trans Fat
0.1g
Cholesterol
14mg
(5%)
Sodium
93mg
(4%)
Potassium
58mg
(2%)
Fiber
1g
(4%)
Sugar
22g
(44%)
Vitamin A
106IU
(2%)
Vitamin C
0.1mg
(0%)
Calcium
28mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 36squares
Amount Per Serving
Calories 191 kcal
% Daily Value*
| Calories | 191kcal | 10% |
| Carbohydrates | 28g | 9% |
| Protein | 2g | 4% |
| Fat | 8g | 12% |
| Saturated Fat | 4g | 20% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 2g | 10% |
| Trans Fat | 0.1g | 5% |
| Cholesterol | 14mg | 5% |
| Sodium | 93mg | 4% |
| Potassium | 58mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 22g | 44% |
| Vitamin A | 106IU | 2% |
| Vitamin C | 0.1mg | 0% |
| Calcium | 28mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
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