Peanut Butter Cheerio Bars
User Reviews
4.8
26 reviews
Excellent
Peanut Butter Cheerio Bars
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With just 3 ingredients and about 5 minutes of hands on time, these peanut butter cereal bars will quickly become a go to treat! Made with wholesome Cheerios, honey, and peanut butter for a fun treat!
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Ingredients
- 6 cups Honey Nut Cheerios
- 1 cup honey
- 1 cup peanut butter creamy
Instructions
- Add the honey and peanut butter to a large pot over medium heat and cook, stirring constantly, until the mixture is well combined and just beginning to bubble around the edges.
- Remove from the heat and stir in the cereal to coat.
- Pour mixture into a greased 9x13 baking dish and use a piece of wax paper to press the mixture flat.
- Let cool for 1-2 hours in the fridge to set.
- Slice into bars and serve.
Notes
- We prefer these with Honey Nut Cheerios, but you can use any variety that you like.
- Be sure to use the processed, no-stir style of peanut butter. All natural peanut butter that separates will likely not work well in this recipe.
Nutrition Information
Show Details
Serving
1bar
Calories
190kcal
(10%)
Carbohydrates
27g
(9%)
Protein
5g
(10%)
Fat
9g
(14%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
2g
(12%)
Monounsaturated Fat
4g
(20%)
Trans Fat
0.002g
(0%)
Sodium
109mg
(5%)
Potassium
152mg
(3%)
Fiber
2g
(8%)
Sugar
19g
(38%)
Vitamin A
260IU
(5%)
Vitamin C
2mg
(2%)
Calcium
37mg
(4%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 16bars
Amount Per Serving
Calories 190 kcal
% Daily Value*
| Serving | 1bar | |
| Calories | 190kcal | 10% |
| Carbohydrates | 27g | 9% |
| Protein | 5g | 10% |
| Fat | 9g | 14% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 4g | 20% |
| Trans Fat | 0.002g | 0% |
| Sodium | 109mg | 5% |
| Potassium | 152mg | 3% |
| Fiber | 2g | 8% |
| Sugar | 19g | 38% |
| Vitamin A | 260IU | 5% |
| Vitamin C | 2mg | 2% |
| Calcium | 37mg | 4% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
26 reviews
Excellent
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