Peanut Butter Chocolate Chip Cookies

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  • Prep Time

    10 mins

  • Cook Time

    8 mins

  • Total Time

    18 mins

  • Servings

    24

  • Course

    Dessert

  • Cuisine

    American

Peanut Butter Chocolate Chip Cookies

Crafted with ease and taste in mind, this recipe is a great choice.

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Ingredients

Servings
  • ½ cup butter 1 stick, softened to room temperature
  • ¼ cup brown sugar
  • ¼ cup white sugar of
  • ½ cup peanut butter I used creamy
  • ½ tsp vanilla extract
  • 1 egg room temperature
  • 1 ¼ cup flour
  • ½ tsp baking soda
  • ½ tsp baking powder
  • ¼ tsp salt
  • 1 cup semi-sweet chocolate chips

Instructions

  1. Preheat the oven to 375 degree. Line a baking sheet with parchment paper or coat with cooking spray.
  2. Using a hand mixer or large stand mixer, cream butter, peanut butter, sugars, and vanilla. Add the egg and mix until light & fluffy.
  3. In another bowl, combine flour, baking soda, baking powder, and salt; mix thoroughly.
  4. Slowly add the dry ingredients into the butter mixture, stirring continuously. Add chocolate chips and combine.
  5. Drop spoonfuls of cookie dough on the baking sheet and press the center of the cookie with a fork.
  6. Place into the oven to bake for 10-11 minutes. Cool on a wire rack. Enjoy!
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